Champlain Valley School District

K-8 School Lunch Menu - August and September 2019

Charlotte Central School, Hinesburg Community School, Shelburne Community School and Williston Schools

Student Full Price Lunch: $3.50. Adult Lunch: $5.00. Milk:$.60.

 

Monday Tuesday Wednesday Thursday Friday
28
Meatball Sub on Wheat Hoagie Roll
Cucumber Tomato Salad
29
Fresh Baked Pizza on Wheat Crust
Tossed Green Salad with Veggies
30
Crispy Baked Chicken Tenders
Steamed Green Peas
Tossed Green Salad with Veggies
2
3
Chicken Soft Taco
Black Bean Soft Taco
Fiesta Corn
Taco Toppings Bar with Refried Beans
4
Stuffed Baked Potato
Baked Soft Whole Wheat Pretzel
Roasted Broccoli
World's Best Veggie Chili
Tater Toppings
5
Fresh Baked Pizza on Wheat Crust
Caesar's Salad
6
Hamburger on Whole Wheat Roll
Crispy Baked Sweet Potato Fries
Burger Deluxe Toppings
9
Homemade Macaroni and Cheese
Fresh Baked Whole Grain Dinner Roll
French Green Beans
10
Beef and Bean Burrito in Wheat Tortilla
Bean Burrito in Wheat Tortilla
Sweet Potato & Black Bean Salad
Taco Toppings Bar with Refried Beans
11
Chicken Pot Pie with Wheat Biscuit
Garlic Mashed Potatoes
Crunchy Kale Cranberry Salad
12
Fresh Baked Pizza on Wheat Crust
Tossed Green Salad with Veggies
13
BBQ Chicken Breast on Wheat Roll
Veggie Sticks
Minestrone Soup
16
Whole Grain French Toast Sticks
Sausage Links
Hash Brown Patties
Tossed Green Salad with Veggies
Chilled Fruit Soup
17
Nachos with Beef and Cheese
Nachos with Cheese
Cherry Tomato & Corn Salad
Taco Toppings Bar with Black Beans
18
Chicken Stir Fry
Garlic Tofu
Steamed Brown Rice
Stir Fry Vegetables
19
Fresh Baked Pizza on Wheat Crust
Caesar's Salad
20
Homemade Lasagna
Whole Wheat Garlic Bread
Roasted Zucchini & Rainbow Peppers
23
Grilled Cheese Sandwich
Grilled Ham and Cheese Sandwich
Homemade Tomato Soup
Veggie Sticks
24
Beef Soft Taco
Black Bean Soft Taco
Confetti Corn Salad
Taco Toppings Bar with Refried Beans
25
VT Sloppy Joe with Whole Grain Roll
Apple Celeriac Slaw
Tossed Green Salad with Veggies
26
Fresh Baked Pizza on Wheat Crust
Tossed Green Salad with Veggies
27
Crispy Baked Fish Sticks
Fresh Baked Whole Grain Dinner Roll
Baked Potato Wedges
Tossed Green Salad with Veggies
30
Baked Chicken Nuggets
Fresh Baked Whole Grain Dinner Roll
Crispy Baked Tater Tots
Tossed Green Salad with Veggies

Offered Daily: Fat-Free Unflavored Milk, Fat-Free Chocolate Milk, 1% Unflavored Milk. Choice of Fruit. 

All Grains Offered are Whole Grain Rich.

Each of our Great Nutrition Programs Offer Additional Nutritious and Delicious Meal Options.

Menu Subject to Change Without Notice.

This Institution is an Equal Opportunity Provider.

Aug 23, 2019

Nutrients

Wednesday, August 28, 2019

Recipes Calories
(kcal)
Sat Fat
(g)
Sodium
(mg)
Sugars
(g)
Total Fat
(g)
Trans Fat
(g)
Chol
(mg)
Carbs
(g)
Fiber
(g)
Protein
(g)
Vit-A
(IU)
Calcium
(mg)
Vit-C
(mg)
Iron
(mg)
Meatball Sub on Wheat Hoagie Roll 520 8.00 1149.83 13.00 24.00 0.00 50.00 55.98 5.00 22.00 850.00 119.98 29.40 3.60
Cucumber Tomato Salad 43 0.47 3.60 *0.52 3.38 *0.00 0.00 3.24 0.76 0.65 532.17 12.46 10.02 0.32
Choice of Fruit 89 0.06 3.32 *9.23 0.25 0.00 0.00 23.12 3.24 *0.63 *88.29 *14.34 *12.40 *0.20
Milk, Skim, Hood, 8 oz. 80 0.00 125.00 12.00 0.00 0.00 5.00 13.00 0.00 8.00 10.00 30.00 4.00 0.00
Milk, 1%, Hood, 8. oz 110 1.50 125.00 12.00 2.50 0.00 15.00 13.00 0.00 8.00 10.00 30.00 10.00 0.00
Milk, Skim, Chocolate, Hood, 8 oz. 130 0.00 240.00 22.00 0.00 0.00 5.00 24.00 0.00 8.00 10.00 30.00 2.00 0.00

Close Nutrients

*N/A* - denotes a nutrient that is either missing or incomplete for an individual ingredient
* - denotes combined nutrient totals with either missing or incomplete nutrient data

NOTICE: The data contained within this report and the Mosaic™ Menu Planning and Nutritional Analysis software should not be used for and does not provide menu planning for a child with a medical condition or food allergy. Ingredients and menu items are subject to change or substitution without notice. Please consult a medical professional for assistance in planning or treating medical conditions.

Allergens

Wednesday, August 28, 2019

Recipes Allergens
Meatball Sub on Wheat Hoagie Roll Milk, Soy, Wheat
Milk, Skim, Hood, 8 oz. Egg, Milk
Milk, 1%, Hood, 8. oz Egg, Milk
Milk, Skim, Chocolate, Hood, 8 oz. Egg, Milk

Close Allergens


NOTICE: The data contained within this report and the Mosaic™ Menu Planning and Nutritional Analysis software should not be used for and does not provide menu planning for a child with a medical condition or food allergy. Ingredients and menu items are subject to change or substitution without notice. Please consult a medical professional for assistance in planning or treating medical conditions.

Nutrients

Thursday, August 29, 2019

Recipes Calories
(kcal)
Sat Fat
(g)
Sodium
(mg)
Sugars
(g)
Total Fat
(g)
Trans Fat
(g)
Chol
(mg)
Carbs
(g)
Fiber
(g)
Protein
(g)
Vit-A
(IU)
Calcium
(mg)
Vit-C
(mg)
Iron
(mg)
Fresh Baked Pizza on Wheat Crust 370 8.10 642.15 5.82 14.74 0.00 40.50 36.36 3.77 22.34 *354.37 *9.45 *5.67 *8.97
Tossed Green Salad with Veggies 21 0.04 25.52 2.36 0.23 0.00 0.00 4.62 1.90 0.96 6104.84 26.46 31.38 0.56
Choice of Fruit 89 0.06 3.32 *9.23 0.25 0.00 0.00 23.12 3.24 *0.63 *88.29 *14.34 *12.40 *0.20
Milk, Skim, Hood, 8 oz. 80 0.00 125.00 12.00 0.00 0.00 5.00 13.00 0.00 8.00 10.00 30.00 4.00 0.00
Milk, 1%, Hood, 8. oz 110 1.50 125.00 12.00 2.50 0.00 15.00 13.00 0.00 8.00 10.00 30.00 10.00 0.00
Milk, Skim, Chocolate, Hood, 8 oz. 130 0.00 240.00 22.00 0.00 0.00 5.00 24.00 0.00 8.00 10.00 30.00 2.00 0.00
Salad Dressings *103 *1.50 *150.16 *1.66 *9.86 *0.01 *4.04 *2.36 *0.01 *0.36 *20.44 *7.23 *0.36 *0.24

Close Nutrients

*N/A* - denotes a nutrient that is either missing or incomplete for an individual ingredient
* - denotes combined nutrient totals with either missing or incomplete nutrient data

NOTICE: The data contained within this report and the Mosaic™ Menu Planning and Nutritional Analysis software should not be used for and does not provide menu planning for a child with a medical condition or food allergy. Ingredients and menu items are subject to change or substitution without notice. Please consult a medical professional for assistance in planning or treating medical conditions.

Allergens

Thursday, August 29, 2019

Recipes Allergens
Fresh Baked Pizza on Wheat Crust Milk, Wheat
Milk, Skim, Hood, 8 oz. Egg, Milk
Milk, 1%, Hood, 8. oz Egg, Milk
Milk, Skim, Chocolate, Hood, 8 oz. Egg, Milk
Salad Dressings Egg, Fish, Milk

Close Allergens


NOTICE: The data contained within this report and the Mosaic™ Menu Planning and Nutritional Analysis software should not be used for and does not provide menu planning for a child with a medical condition or food allergy. Ingredients and menu items are subject to change or substitution without notice. Please consult a medical professional for assistance in planning or treating medical conditions.

Nutrients

Friday, August 30, 2019

Recipes Calories
(kcal)
Sat Fat
(g)
Sodium
(mg)
Sugars
(g)
Total Fat
(g)
Trans Fat
(g)
Chol
(mg)
Carbs
(g)
Fiber
(g)
Protein
(g)
Vit-A
(IU)
Calcium
(mg)
Vit-C
(mg)
Iron
(mg)
Crispy Baked Chicken Tenders 210 1.96 353.70 2.62 10.48 0.00 39.30 10.48 1.31 17.03 0.00 0.00 0.00 1.42
Steamed Green Peas 52 0.00 0.00 3.00 0.00 0.00 0.00 9.00 3.00 3.75 300.00 15.00 6.75 1.08
Tossed Green Salad with Veggies 21 0.04 25.52 2.36 0.23 0.00 0.00 4.62 1.90 0.96 6104.84 26.46 31.38 0.56
Choice of Fruit 89 0.06 3.32 *9.23 0.25 0.00 0.00 23.12 3.24 *0.63 *88.29 *14.34 *12.40 *0.20
Milk, Skim, Hood, 8 oz. 80 0.00 125.00 12.00 0.00 0.00 5.00 13.00 0.00 8.00 10.00 30.00 4.00 0.00
Milk, 1%, Hood, 8. oz 110 1.50 125.00 12.00 2.50 0.00 15.00 13.00 0.00 8.00 10.00 30.00 10.00 0.00
Milk, Skim, Chocolate, Hood, 8 oz. 130 0.00 240.00 22.00 0.00 0.00 5.00 24.00 0.00 8.00 10.00 30.00 2.00 0.00
Condiments 30 0.21 192.86 2.07 1.64 0.00 0.71 2.43 0.00 0.00 21.43 0.00 0.51 0.00
Salad Dressings *103 *1.50 *150.16 *1.66 *9.86 *0.01 *4.04 *2.36 *0.01 *0.36 *20.44 *7.23 *0.36 *0.24

Close Nutrients

*N/A* - denotes a nutrient that is either missing or incomplete for an individual ingredient
* - denotes combined nutrient totals with either missing or incomplete nutrient data

NOTICE: The data contained within this report and the Mosaic™ Menu Planning and Nutritional Analysis software should not be used for and does not provide menu planning for a child with a medical condition or food allergy. Ingredients and menu items are subject to change or substitution without notice. Please consult a medical professional for assistance in planning or treating medical conditions.

Allergens

Friday, August 30, 2019

Recipes Allergens
Crispy Baked Chicken Tenders Soy, Wheat
Milk, Skim, Hood, 8 oz. Egg, Milk
Milk, 1%, Hood, 8. oz Egg, Milk
Milk, Skim, Chocolate, Hood, 8 oz. Egg, Milk
Condiments Egg
Salad Dressings Egg, Fish, Milk

Close Allergens


NOTICE: The data contained within this report and the Mosaic™ Menu Planning and Nutritional Analysis software should not be used for and does not provide menu planning for a child with a medical condition or food allergy. Ingredients and menu items are subject to change or substitution without notice. Please consult a medical professional for assistance in planning or treating medical conditions.

Nutrients

Tuesday, September 3, 2019

Recipes Calories
(kcal)
Sat Fat
(g)
Sodium
(mg)
Sugars
(g)
Total Fat
(g)
Trans Fat
(g)
Chol
(mg)
Carbs
(g)
Fiber
(g)
Protein
(g)
Vit-A
(IU)
Calcium
(mg)
Vit-C
(mg)
Iron
(mg)
Chicken Soft Taco 219 2.05 986.66 *2.17 4.86 *0.00 *55.38 23.51 2.70 20.50 607.63 112.44 0.18 3.72
Black Bean Soft Taco 271 1.50 454.37 4.05 3.00 *0.00 *0.00 48.44 8.67 12.34 38.10 206.72 1.83 2.92
Fiesta Corn 52 0.01 0.54 1.73 0.03 0.00 0.00 12.33 1.48 1.94 *208.72 *1.75 *12.64 *0.05
Taco Toppings Bar with Refried Beans 344 7.13 1015.51 1.51 12.02 0.03 27.36 39.27 12.10 18.92 2602.15 270.74 8.16 2.84
Choice of Fruit 89 0.06 3.32 *9.23 0.25 0.00 0.00 23.12 3.24 *0.63 *88.29 *14.34 *12.40 *0.20
Milk, Skim, Hood, 8 oz. 80 0.00 125.00 12.00 0.00 0.00 5.00 13.00 0.00 8.00 10.00 30.00 4.00 0.00
Milk, 1%, Hood, 8. oz 110 1.50 125.00 12.00 2.50 0.00 15.00 13.00 0.00 8.00 10.00 30.00 10.00 0.00
Milk, Skim, Chocolate, Hood, 8 oz. 130 0.00 240.00 22.00 0.00 0.00 5.00 24.00 0.00 8.00 10.00 30.00 2.00 0.00

Close Nutrients

*N/A* - denotes a nutrient that is either missing or incomplete for an individual ingredient
* - denotes combined nutrient totals with either missing or incomplete nutrient data

NOTICE: The data contained within this report and the Mosaic™ Menu Planning and Nutritional Analysis software should not be used for and does not provide menu planning for a child with a medical condition or food allergy. Ingredients and menu items are subject to change or substitution without notice. Please consult a medical professional for assistance in planning or treating medical conditions.

Allergens

Tuesday, September 3, 2019

Recipes Allergens
Chicken Soft Taco Wheat
Black Bean Soft Taco Wheat
Taco Toppings Bar with Refried Beans Milk
Milk, Skim, Hood, 8 oz. Egg, Milk
Milk, 1%, Hood, 8. oz Egg, Milk
Milk, Skim, Chocolate, Hood, 8 oz. Egg, Milk

Close Allergens


NOTICE: The data contained within this report and the Mosaic™ Menu Planning and Nutritional Analysis software should not be used for and does not provide menu planning for a child with a medical condition or food allergy. Ingredients and menu items are subject to change or substitution without notice. Please consult a medical professional for assistance in planning or treating medical conditions.

Nutrients

Wednesday, September 4, 2019

Recipes Calories
(kcal)
Sat Fat
(g)
Sodium
(mg)
Sugars
(g)
Total Fat
(g)
Trans Fat
(g)
Chol
(mg)
Carbs
(g)
Fiber
(g)
Protein
(g)
Vit-A
(IU)
Calcium
(mg)
Vit-C
(mg)
Iron
(mg)
Stuffed Baked Potato 297 0.30 30.04 3.50 5.46 *N/A* 0.00 63.20 6.60 7.50 *0.00 *0.02 *0.00 *0.01
Baked Soft Whole Wheat Pretzel 140 0.00 150.00 1.00 0.50 0.00 0.00 30.00 3.00 5.00 0.00 2.00 2.00 10.00
Roasted Broccoli 29 0.30 103.65 *0.50 2.16 *0.00 0.00 2.03 1.01 1.00 0.25 20.22 0.00 0.56
World's Best Veggie Chili 70 0.17 305.65 *2.12 1.30 *0.00 0.00 12.24 3.64 3.20 *1140.99 *34.52 *7.42 *1.36
Tater Toppings 151 7.04 420.07 0.84 11.69 0.03 37.69 12.77 0.00 10.01 334.55 204.04 0.84 0.03
Choice of Fruit 89 0.06 3.32 *9.23 0.25 0.00 0.00 23.12 3.24 *0.63 *88.29 *14.34 *12.40 *0.20
Milk, Skim, Hood, 8 oz. 80 0.00 125.00 12.00 0.00 0.00 5.00 13.00 0.00 8.00 10.00 30.00 4.00 0.00
Milk, 1%, Hood, 8. oz 110 1.50 125.00 12.00 2.50 0.00 15.00 13.00 0.00 8.00 10.00 30.00 10.00 0.00
Milk, Skim, Chocolate, Hood, 8 oz. 130 0.00 240.00 22.00 0.00 0.00 5.00 24.00 0.00 8.00 10.00 30.00 2.00 0.00

Close Nutrients

*N/A* - denotes a nutrient that is either missing or incomplete for an individual ingredient
* - denotes combined nutrient totals with either missing or incomplete nutrient data

NOTICE: The data contained within this report and the Mosaic™ Menu Planning and Nutritional Analysis software should not be used for and does not provide menu planning for a child with a medical condition or food allergy. Ingredients and menu items are subject to change or substitution without notice. Please consult a medical professional for assistance in planning or treating medical conditions.

Allergens

Wednesday, September 4, 2019

Recipes Allergens
Baked Soft Whole Wheat Pretzel Wheat
Tater Toppings Milk
Milk, Skim, Hood, 8 oz. Egg, Milk
Milk, 1%, Hood, 8. oz Egg, Milk
Milk, Skim, Chocolate, Hood, 8 oz. Egg, Milk

Close Allergens


NOTICE: The data contained within this report and the Mosaic™ Menu Planning and Nutritional Analysis software should not be used for and does not provide menu planning for a child with a medical condition or food allergy. Ingredients and menu items are subject to change or substitution without notice. Please consult a medical professional for assistance in planning or treating medical conditions.

Nutrients

Thursday, September 5, 2019

Recipes Calories
(kcal)
Sat Fat
(g)
Sodium
(mg)
Sugars
(g)
Total Fat
(g)
Trans Fat
(g)
Chol
(mg)
Carbs
(g)
Fiber
(g)
Protein
(g)
Vit-A
(IU)
Calcium
(mg)
Vit-C
(mg)
Iron
(mg)
Fresh Baked Pizza on Wheat Crust 370 8.10 642.15 5.82 14.74 0.00 40.50 36.36 3.77 22.34 *354.37 *9.45 *5.67 *8.97
Caesar's Salad 172 2.66 286.41 1.04 11.62 *0.05 *10.65 11.18 1.24 4.90 5247.60 60.10 4.24 1.37
Choice of Fruit 89 0.06 3.32 *9.23 0.25 0.00 0.00 23.12 3.24 *0.63 *88.29 *14.34 *12.40 *0.20
Milk, Skim, Hood, 8 oz. 80 0.00 125.00 12.00 0.00 0.00 5.00 13.00 0.00 8.00 10.00 30.00 4.00 0.00
Milk, 1%, Hood, 8. oz 110 1.50 125.00 12.00 2.50 0.00 15.00 13.00 0.00 8.00 10.00 30.00 10.00 0.00
Milk, Skim, Chocolate, Hood, 8 oz. 130 0.00 240.00 22.00 0.00 0.00 5.00 24.00 0.00 8.00 10.00 30.00 2.00 0.00

Close Nutrients

*N/A* - denotes a nutrient that is either missing or incomplete for an individual ingredient
* - denotes combined nutrient totals with either missing or incomplete nutrient data

NOTICE: The data contained within this report and the Mosaic™ Menu Planning and Nutritional Analysis software should not be used for and does not provide menu planning for a child with a medical condition or food allergy. Ingredients and menu items are subject to change or substitution without notice. Please consult a medical professional for assistance in planning or treating medical conditions.

Allergens

Thursday, September 5, 2019

Recipes Allergens
Fresh Baked Pizza on Wheat Crust Milk, Wheat
Caesar's Salad Egg, Fish, Milk
Milk, Skim, Hood, 8 oz. Egg, Milk
Milk, 1%, Hood, 8. oz Egg, Milk
Milk, Skim, Chocolate, Hood, 8 oz. Egg, Milk

Close Allergens


NOTICE: The data contained within this report and the Mosaic™ Menu Planning and Nutritional Analysis software should not be used for and does not provide menu planning for a child with a medical condition or food allergy. Ingredients and menu items are subject to change or substitution without notice. Please consult a medical professional for assistance in planning or treating medical conditions.

Nutrients

Friday, September 6, 2019

Recipes Calories
(kcal)
Sat Fat
(g)
Sodium
(mg)
Sugars
(g)
Total Fat
(g)
Trans Fat
(g)
Chol
(mg)
Carbs
(g)
Fiber
(g)
Protein
(g)
Vit-A
(IU)
Calcium
(mg)
Vit-C
(mg)
Iron
(mg)
Hamburger on Whole Wheat Roll 431 9.00 335.00 4.00 25.00 1.00 80.00 28.00 2.00 24.00 0.00 28.00 0.00 18.00
Crispy Baked Sweet Potato Fries 172 1.20 267.09 *8.00 8.40 *0.00 0.00 23.03 2.01 1.00 3001.87 20.14 6.00 0.36
Burger Deluxe Toppings 67 2.49 140.70 *1.82 4.60 *0.00 12.35 3.74 1.05 3.16 2528.29 111.56 6.75 0.34
Choice of Fruit 89 0.06 3.32 *9.23 0.25 0.00 0.00 23.12 3.24 *0.63 *88.29 *14.34 *12.40 *0.20
Milk, Skim, Hood, 8 oz. 80 0.00 125.00 12.00 0.00 0.00 5.00 13.00 0.00 8.00 10.00 30.00 4.00 0.00
Milk, 1%, Hood, 8. oz 110 1.50 125.00 12.00 2.50 0.00 15.00 13.00 0.00 8.00 10.00 30.00 10.00 0.00
Milk, Skim, Chocolate, Hood, 8 oz. 130 0.00 240.00 22.00 0.00 0.00 5.00 24.00 0.00 8.00 10.00 30.00 2.00 0.00
Condiments 30 0.21 192.86 2.07 1.64 0.00 0.71 2.43 0.00 0.00 21.43 0.00 0.51 0.00

Close Nutrients

*N/A* - denotes a nutrient that is either missing or incomplete for an individual ingredient
* - denotes combined nutrient totals with either missing or incomplete nutrient data

NOTICE: The data contained within this report and the Mosaic™ Menu Planning and Nutritional Analysis software should not be used for and does not provide menu planning for a child with a medical condition or food allergy. Ingredients and menu items are subject to change or substitution without notice. Please consult a medical professional for assistance in planning or treating medical conditions.

Allergens

Friday, September 6, 2019

Recipes Allergens
Hamburger on Whole Wheat Roll Wheat
Burger Deluxe Toppings Milk, Soy
Milk, Skim, Hood, 8 oz. Egg, Milk
Milk, 1%, Hood, 8. oz Egg, Milk
Milk, Skim, Chocolate, Hood, 8 oz. Egg, Milk
Condiments Egg

Close Allergens


NOTICE: The data contained within this report and the Mosaic™ Menu Planning and Nutritional Analysis software should not be used for and does not provide menu planning for a child with a medical condition or food allergy. Ingredients and menu items are subject to change or substitution without notice. Please consult a medical professional for assistance in planning or treating medical conditions.

Nutrients

Monday, September 9, 2019

Recipes Calories
(kcal)
Sat Fat
(g)
Sodium
(mg)
Sugars
(g)
Total Fat
(g)
Trans Fat
(g)
Chol
(mg)
Carbs
(g)
Fiber
(g)
Protein
(g)
Vit-A
(IU)
Calcium
(mg)
Vit-C
(mg)
Iron
(mg)
Homemade Macaroni and Cheese 424 13.12 721.28 *6.42 22.53 *0.13 64.92 36.71 2.81 17.95 *1500.42 *244.82 *4.52 *1.64
Fresh Baked Whole Grain Dinner Roll 80 0.00 70.00 2.00 1.50 0.00 0.00 14.00 2.00 3.00 0.00 0.00 0.00 0.36
French Green Beans 12 0.00 0.00 0.80 0.00 0.00 0.00 2.40 0.80 0.40 80.00 16.00 1.92 0.29
Choice of Fruit 89 0.06 3.32 *9.23 0.25 0.00 0.00 23.12 3.24 *0.63 *88.29 *14.34 *12.40 *0.20
Milk, Skim, Hood, 8 oz. 80 0.00 125.00 12.00 0.00 0.00 5.00 13.00 0.00 8.00 10.00 30.00 4.00 0.00
Milk, 1%, Hood, 8. oz 110 1.50 125.00 12.00 2.50 0.00 15.00 13.00 0.00 8.00 10.00 30.00 10.00 0.00
Milk, Skim, Chocolate, Hood, 8 oz. 130 0.00 240.00 22.00 0.00 0.00 5.00 24.00 0.00 8.00 10.00 30.00 2.00 0.00

Close Nutrients

*N/A* - denotes a nutrient that is either missing or incomplete for an individual ingredient
* - denotes combined nutrient totals with either missing or incomplete nutrient data

NOTICE: The data contained within this report and the Mosaic™ Menu Planning and Nutritional Analysis software should not be used for and does not provide menu planning for a child with a medical condition or food allergy. Ingredients and menu items are subject to change or substitution without notice. Please consult a medical professional for assistance in planning or treating medical conditions.

Allergens

Monday, September 9, 2019

Recipes Allergens
Homemade Macaroni and Cheese Egg, Milk, Soy, Wheat
Fresh Baked Whole Grain Dinner Roll Wheat
Milk, Skim, Hood, 8 oz. Egg, Milk
Milk, 1%, Hood, 8. oz Egg, Milk
Milk, Skim, Chocolate, Hood, 8 oz. Egg, Milk

Close Allergens


NOTICE: The data contained within this report and the Mosaic™ Menu Planning and Nutritional Analysis software should not be used for and does not provide menu planning for a child with a medical condition or food allergy. Ingredients and menu items are subject to change or substitution without notice. Please consult a medical professional for assistance in planning or treating medical conditions.

Nutrients

Tuesday, September 10, 2019

Recipes Calories
(kcal)
Sat Fat
(g)
Sodium
(mg)
Sugars
(g)
Total Fat
(g)
Trans Fat
(g)
Chol
(mg)
Carbs
(g)
Fiber
(g)
Protein
(g)
Vit-A
(IU)
Calcium
(mg)
Vit-C
(mg)
Iron
(mg)
Beef and Bean Burrito in Wheat Tortilla *521 *9.80 *1181.59 *1.26 *29.62 *0.00 *91.70 *32.99 *10.08 *32.68 *717.44 *108.49 *6.86 *5.29
Bean Burrito in Wheat Tortilla *297 *0.59 *943.59 *3.18 *1.76 *0.00 *0.00 *51.64 *14.37 *16.37 *117.65 *130.21 *7.05 *3.55
Sweet Potato & Black Bean Salad 131 0.43 181.82 *4.14 2.11 *0.00 0.67 23.85 4.63 4.59 9034.32 63.76 2.97 1.30
Taco Toppings Bar with Refried Beans 344 7.13 1015.51 1.51 12.02 0.03 27.36 39.27 12.10 18.92 2602.15 270.74 8.16 2.84
Choice of Fruit 89 0.06 3.32 *9.23 0.25 0.00 0.00 23.12 3.24 *0.63 *88.29 *14.34 *12.40 *0.20
Milk, Skim, Hood, 8 oz. 80 0.00 125.00 12.00 0.00 0.00 5.00 13.00 0.00 8.00 10.00 30.00 4.00 0.00
Milk, 1%, Hood, 8. oz 110 1.50 125.00 12.00 2.50 0.00 15.00 13.00 0.00 8.00 10.00 30.00 10.00 0.00
Milk, Skim, Chocolate, Hood, 8 oz. 130 0.00 240.00 22.00 0.00 0.00 5.00 24.00 0.00 8.00 10.00 30.00 2.00 0.00

Close Nutrients

*N/A* - denotes a nutrient that is either missing or incomplete for an individual ingredient
* - denotes combined nutrient totals with either missing or incomplete nutrient data

NOTICE: The data contained within this report and the Mosaic™ Menu Planning and Nutritional Analysis software should not be used for and does not provide menu planning for a child with a medical condition or food allergy. Ingredients and menu items are subject to change or substitution without notice. Please consult a medical professional for assistance in planning or treating medical conditions.

Allergens

Tuesday, September 10, 2019

Recipes Allergens
Beef and Bean Burrito in Wheat Tortilla Wheat
Bean Burrito in Wheat Tortilla Wheat
Taco Toppings Bar with Refried Beans Milk
Milk, Skim, Hood, 8 oz. Egg, Milk
Milk, 1%, Hood, 8. oz Egg, Milk
Milk, Skim, Chocolate, Hood, 8 oz. Egg, Milk

Close Allergens


NOTICE: The data contained within this report and the Mosaic™ Menu Planning and Nutritional Analysis software should not be used for and does not provide menu planning for a child with a medical condition or food allergy. Ingredients and menu items are subject to change or substitution without notice. Please consult a medical professional for assistance in planning or treating medical conditions.

Nutrients

Wednesday, September 11, 2019

Recipes Calories
(kcal)
Sat Fat
(g)
Sodium
(mg)
Sugars
(g)
Total Fat
(g)
Trans Fat
(g)
Chol
(mg)
Carbs
(g)
Fiber
(g)
Protein
(g)
Vit-A
(IU)
Calcium
(mg)
Vit-C
(mg)
Iron
(mg)
Chicken Pot Pie with Wheat Biscuit 346 4.13 509.75 *5.34 10.59 *0.03 *49.86 41.39 5.75 20.71 *3083.53 93.48 6.26 2.38
Garlic Mashed Potatoes 152 1.26 203.10 *1.99 5.78 *0.00 0.98 23.05 1.98 2.62 284.12 36.44 8.26 0.36
Crunchy Kale Cranberry Salad 73 0.32 213.23 *1.04 2.17 *0.00 0.00 10.83 4.43 3.68 2484.46 94.37 24.76 1.02
Choice of Fruit 89 0.06 3.32 *9.23 0.25 0.00 0.00 23.12 3.24 *0.63 *88.29 *14.34 *12.40 *0.20
Milk, Skim, Hood, 8 oz. 80 0.00 125.00 12.00 0.00 0.00 5.00 13.00 0.00 8.00 10.00 30.00 4.00 0.00
Milk, 1%, Hood, 8. oz 110 1.50 125.00 12.00 2.50 0.00 15.00 13.00 0.00 8.00 10.00 30.00 10.00 0.00
Milk, Skim, Chocolate, Hood, 8 oz. 130 0.00 240.00 22.00 0.00 0.00 5.00 24.00 0.00 8.00 10.00 30.00 2.00 0.00

Close Nutrients

*N/A* - denotes a nutrient that is either missing or incomplete for an individual ingredient
* - denotes combined nutrient totals with either missing or incomplete nutrient data

NOTICE: The data contained within this report and the Mosaic™ Menu Planning and Nutritional Analysis software should not be used for and does not provide menu planning for a child with a medical condition or food allergy. Ingredients and menu items are subject to change or substitution without notice. Please consult a medical professional for assistance in planning or treating medical conditions.

Allergens

Wednesday, September 11, 2019

Recipes Allergens
Chicken Pot Pie with Wheat Biscuit Milk, Soy, Wheat
Milk, Skim, Hood, 8 oz. Egg, Milk
Milk, 1%, Hood, 8. oz Egg, Milk
Milk, Skim, Chocolate, Hood, 8 oz. Egg, Milk

Close Allergens


NOTICE: The data contained within this report and the Mosaic™ Menu Planning and Nutritional Analysis software should not be used for and does not provide menu planning for a child with a medical condition or food allergy. Ingredients and menu items are subject to change or substitution without notice. Please consult a medical professional for assistance in planning or treating medical conditions.

Nutrients

Thursday, September 12, 2019

Recipes Calories
(kcal)
Sat Fat
(g)
Sodium
(mg)
Sugars
(g)
Total Fat
(g)
Trans Fat
(g)
Chol
(mg)
Carbs
(g)
Fiber
(g)
Protein
(g)
Vit-A
(IU)
Calcium
(mg)
Vit-C
(mg)
Iron
(mg)
Fresh Baked Pizza on Wheat Crust 370 8.10 642.15 5.82 14.74 0.00 40.50 36.36 3.77 22.34 *354.37 *9.45 *5.67 *8.97
Tossed Green Salad with Veggies 21 0.04 25.52 2.36 0.23 0.00 0.00 4.62 1.90 0.96 6104.84 26.46 31.38 0.56
Choice of Fruit 89 0.06 3.32 *9.23 0.25 0.00 0.00 23.12 3.24 *0.63 *88.29 *14.34 *12.40 *0.20
Milk, Skim, Hood, 8 oz. 80 0.00 125.00 12.00 0.00 0.00 5.00 13.00 0.00 8.00 10.00 30.00 4.00 0.00
Milk, 1%, Hood, 8. oz 110 1.50 125.00 12.00 2.50 0.00 15.00 13.00 0.00 8.00 10.00 30.00 10.00 0.00
Milk, Skim, Chocolate, Hood, 8 oz. 130 0.00 240.00 22.00 0.00 0.00 5.00 24.00 0.00 8.00 10.00 30.00 2.00 0.00
Salad Dressings *103 *1.50 *150.16 *1.66 *9.86 *0.01 *4.04 *2.36 *0.01 *0.36 *20.44 *7.23 *0.36 *0.24

Close Nutrients

*N/A* - denotes a nutrient that is either missing or incomplete for an individual ingredient
* - denotes combined nutrient totals with either missing or incomplete nutrient data

NOTICE: The data contained within this report and the Mosaic™ Menu Planning and Nutritional Analysis software should not be used for and does not provide menu planning for a child with a medical condition or food allergy. Ingredients and menu items are subject to change or substitution without notice. Please consult a medical professional for assistance in planning or treating medical conditions.

Allergens

Thursday, September 12, 2019

Recipes Allergens
Fresh Baked Pizza on Wheat Crust Milk, Wheat
Milk, Skim, Hood, 8 oz. Egg, Milk
Milk, 1%, Hood, 8. oz Egg, Milk
Milk, Skim, Chocolate, Hood, 8 oz. Egg, Milk
Salad Dressings Egg, Fish, Milk

Close Allergens


NOTICE: The data contained within this report and the Mosaic™ Menu Planning and Nutritional Analysis software should not be used for and does not provide menu planning for a child with a medical condition or food allergy. Ingredients and menu items are subject to change or substitution without notice. Please consult a medical professional for assistance in planning or treating medical conditions.

Nutrients

Friday, September 13, 2019

Recipes Calories
(kcal)
Sat Fat
(g)
Sodium
(mg)
Sugars
(g)
Total Fat
(g)
Trans Fat
(g)
Chol
(mg)
Carbs
(g)
Fiber
(g)
Protein
(g)
Vit-A
(IU)
Calcium
(mg)
Vit-C
(mg)
Iron
(mg)
BBQ Chicken Breast on Wheat Roll 341 0.40 544.50 *12.50 6.33 *0.00 65.81 37.10 2.05 31.34 53.32 9.80 4.46 10.15
Veggie Sticks 18 0.03 50.76 1.94 0.14 0.00 0.00 4.02 1.45 0.54 5262.08 24.92 2.95 0.17
Minestrone Soup *150 *0.12 *388.73 *5.20 *1.48 *0.00 *0.00 *27.59 *6.59 *6.56 *3440.31 *73.36 *26.27 *1.79
Choice of Fruit 89 0.06 3.32 *9.23 0.25 0.00 0.00 23.12 3.24 *0.63 *88.29 *14.34 *12.40 *0.20
Milk, Skim, Hood, 8 oz. 80 0.00 125.00 12.00 0.00 0.00 5.00 13.00 0.00 8.00 10.00 30.00 4.00 0.00
Milk, 1%, Hood, 8. oz 110 1.50 125.00 12.00 2.50 0.00 15.00 13.00 0.00 8.00 10.00 30.00 10.00 0.00
Milk, Skim, Chocolate, Hood, 8 oz. 130 0.00 240.00 22.00 0.00 0.00 5.00 24.00 0.00 8.00 10.00 30.00 2.00 0.00
Condiments 30 0.21 192.86 2.07 1.64 0.00 0.71 2.43 0.00 0.00 21.43 0.00 0.51 0.00

Close Nutrients

*N/A* - denotes a nutrient that is either missing or incomplete for an individual ingredient
* - denotes combined nutrient totals with either missing or incomplete nutrient data

NOTICE: The data contained within this report and the Mosaic™ Menu Planning and Nutritional Analysis software should not be used for and does not provide menu planning for a child with a medical condition or food allergy. Ingredients and menu items are subject to change or substitution without notice. Please consult a medical professional for assistance in planning or treating medical conditions.

Allergens

Friday, September 13, 2019

Recipes Allergens
BBQ Chicken Breast on Wheat Roll Wheat
Minestrone Soup Egg, Wheat
Milk, Skim, Hood, 8 oz. Egg, Milk
Milk, 1%, Hood, 8. oz Egg, Milk
Milk, Skim, Chocolate, Hood, 8 oz. Egg, Milk
Condiments Egg

Close Allergens


NOTICE: The data contained within this report and the Mosaic™ Menu Planning and Nutritional Analysis software should not be used for and does not provide menu planning for a child with a medical condition or food allergy. Ingredients and menu items are subject to change or substitution without notice. Please consult a medical professional for assistance in planning or treating medical conditions.

Nutrients

Monday, September 16, 2019

Recipes Calories
(kcal)
Sat Fat
(g)
Sodium
(mg)
Sugars
(g)
Total Fat
(g)
Trans Fat
(g)
Chol
(mg)
Carbs
(g)
Fiber
(g)
Protein
(g)
Vit-A
(IU)
Calcium
(mg)
Vit-C
(mg)
Iron
(mg)
Whole Grain French Toast Sticks 360 1.50 390.00 18.00 10.50 0.00 15.00 57.00 3.00 9.00 0.00 0.00 0.00 6.00
Sausage Links 100 3.00 170.00 0.00 7.00 0.00 25.00 1.00 0.00 7.00 0.00 0.00 0.00 0.36
Hash Brown Patties 240 2.00 540.00 0.00 12.00 0.00 0.00 30.00 2.00 2.00 0.00 0.00 0.00 0.72
Tossed Green Salad with Veggies 21 0.04 25.52 2.36 0.23 0.00 0.00 4.62 1.90 0.96 6104.84 26.46 31.38 0.56
Chilled Fruit Soup 56 0.00 19.49 9.29 0.00 0.00 1.50 12.08 0.70 1.70 241.88 41.32 15.55 0.14
Choice of Fruit 89 0.06 3.32 *9.23 0.25 0.00 0.00 23.12 3.24 *0.63 *88.29 *14.34 *12.40 *0.20
Milk, Skim, Hood, 8 oz. 80 0.00 125.00 12.00 0.00 0.00 5.00 13.00 0.00 8.00 10.00 30.00 4.00 0.00
Milk, 1%, Hood, 8. oz 110 1.50 125.00 12.00 2.50 0.00 15.00 13.00 0.00 8.00 10.00 30.00 10.00 0.00
Milk, Skim, Chocolate, Hood, 8 oz. 130 0.00 240.00 22.00 0.00 0.00 5.00 24.00 0.00 8.00 10.00 30.00 2.00 0.00
Condiments 30 0.21 192.86 2.07 1.64 0.00 0.71 2.43 0.00 0.00 21.43 0.00 0.51 0.00
Salad Dressings *103 *1.50 *150.16 *1.66 *9.86 *0.01 *4.04 *2.36 *0.01 *0.36 *20.44 *7.23 *0.36 *0.24

Close Nutrients

*N/A* - denotes a nutrient that is either missing or incomplete for an individual ingredient
* - denotes combined nutrient totals with either missing or incomplete nutrient data

NOTICE: The data contained within this report and the Mosaic™ Menu Planning and Nutritional Analysis software should not be used for and does not provide menu planning for a child with a medical condition or food allergy. Ingredients and menu items are subject to change or substitution without notice. Please consult a medical professional for assistance in planning or treating medical conditions.

Allergens

Monday, September 16, 2019

Recipes Allergens
Whole Grain French Toast Sticks Egg, Milk, Soy, Wheat
Chilled Fruit Soup Milk
Milk, Skim, Hood, 8 oz. Egg, Milk
Milk, 1%, Hood, 8. oz Egg, Milk
Milk, Skim, Chocolate, Hood, 8 oz. Egg, Milk
Condiments Egg
Salad Dressings Egg, Fish, Milk

Close Allergens


NOTICE: The data contained within this report and the Mosaic™ Menu Planning and Nutritional Analysis software should not be used for and does not provide menu planning for a child with a medical condition or food allergy. Ingredients and menu items are subject to change or substitution without notice. Please consult a medical professional for assistance in planning or treating medical conditions.

Nutrients

Tuesday, September 17, 2019

Recipes Calories
(kcal)
Sat Fat
(g)
Sodium
(mg)
Sugars
(g)
Total Fat
(g)
Trans Fat
(g)
Chol
(mg)
Carbs
(g)
Fiber
(g)
Protein
(g)
Vit-A
(IU)
Calcium
(mg)
Vit-C
(mg)
Iron
(mg)
Nachos with Beef and Cheese 707 19.27 839.35 *0.10 48.83 *0.00 111.37 43.52 4.52 33.67 402.56 79.12 0.12 10.21
Nachos with Cheese 486 13.16 587.24 0.00 30.37 0.00 50.62 42.52 4.05 18.22 0.00 40.50 0.00 8.10
Cherry Tomato & Corn Salad 47 0.18 37.92 *0.70 1.31 *0.00 *0.00 8.50 1.45 1.54 *791.55 *9.14 *8.64 *0.24
Taco Toppings Bar with Black Beans 241 6.42 394.24 3.51 9.89 0.03 27.36 23.83 5.76 14.58 2602.15 294.04 6.46 1.73
Choice of Fruit 89 0.06 3.32 *9.23 0.25 0.00 0.00 23.12 3.24 *0.63 *88.29 *14.34 *12.40 *0.20
Milk, Skim, Hood, 8 oz. 80 0.00 125.00 12.00 0.00 0.00 5.00 13.00 0.00 8.00 10.00 30.00 4.00 0.00
Milk, 1%, Hood, 8. oz 110 1.50 125.00 12.00 2.50 0.00 15.00 13.00 0.00 8.00 10.00 30.00 10.00 0.00
Milk, Skim, Chocolate, Hood, 8 oz. 130 0.00 240.00 22.00 0.00 0.00 5.00 24.00 0.00 8.00 10.00 30.00 2.00 0.00

Close Nutrients

*N/A* - denotes a nutrient that is either missing or incomplete for an individual ingredient
* - denotes combined nutrient totals with either missing or incomplete nutrient data

NOTICE: The data contained within this report and the Mosaic™ Menu Planning and Nutritional Analysis software should not be used for and does not provide menu planning for a child with a medical condition or food allergy. Ingredients and menu items are subject to change or substitution without notice. Please consult a medical professional for assistance in planning or treating medical conditions.

Allergens

Tuesday, September 17, 2019

Recipes Allergens
Nachos with Beef and Cheese Milk
Nachos with Cheese Milk
Taco Toppings Bar with Black Beans Milk
Milk, Skim, Hood, 8 oz. Egg, Milk
Milk, 1%, Hood, 8. oz Egg, Milk
Milk, Skim, Chocolate, Hood, 8 oz. Egg, Milk

Close Allergens


NOTICE: The data contained within this report and the Mosaic™ Menu Planning and Nutritional Analysis software should not be used for and does not provide menu planning for a child with a medical condition or food allergy. Ingredients and menu items are subject to change or substitution without notice. Please consult a medical professional for assistance in planning or treating medical conditions.

Nutrients

Wednesday, September 18, 2019

Recipes Calories
(kcal)
Sat Fat
(g)
Sodium
(mg)
Sugars
(g)
Total Fat
(g)
Trans Fat
(g)
Chol
(mg)
Carbs
(g)
Fiber
(g)
Protein
(g)
Vit-A
(IU)
Calcium
(mg)
Vit-C
(mg)
Iron
(mg)
Chicken Stir Fry 126 0.58 1094.79 *5.16 2.06 *0.00 55.03 7.28 0.03 18.98 27.50 3.85 6.83 2.70
Garlic Tofu 135 1.21 324.33 *2.11 8.38 *0.00 0.00 5.70 0.45 11.86 121.10 459.45 7.60 7.74
Steamed Brown Rice 195 0.40 193.62 *0.36 1.63 *0.00 0.00 40.71 1.81 4.56 0.00 1.92 0.00 0.42
Stir Fry Vegetables 32 0.04 319.73 *3.07 0.28 *0.00 0.00 5.84 0.01 1.98 17.50 2.90 13.41 1.35
Choice of Fruit 89 0.06 3.32 *9.23 0.25 0.00 0.00 23.12 3.24 *0.63 *88.29 *14.34 *12.40 *0.20
Milk, Skim, Hood, 8 oz. 80 0.00 125.00 12.00 0.00 0.00 5.00 13.00 0.00 8.00 10.00 30.00 4.00 0.00
Milk, 1%, Hood, 8. oz 110 1.50 125.00 12.00 2.50 0.00 15.00 13.00 0.00 8.00 10.00 30.00 10.00 0.00
Milk, Skim, Chocolate, Hood, 8 oz. 130 0.00 240.00 22.00 0.00 0.00 5.00 24.00 0.00 8.00 10.00 30.00 2.00 0.00

Close Nutrients

*N/A* - denotes a nutrient that is either missing or incomplete for an individual ingredient
* - denotes combined nutrient totals with either missing or incomplete nutrient data

NOTICE: The data contained within this report and the Mosaic™ Menu Planning and Nutritional Analysis software should not be used for and does not provide menu planning for a child with a medical condition or food allergy. Ingredients and menu items are subject to change or substitution without notice. Please consult a medical professional for assistance in planning or treating medical conditions.

Allergens

Wednesday, September 18, 2019

Recipes Allergens
Chicken Stir Fry Egg, Fish, Milk, Peanut, Soy, TreeNut
Garlic Tofu Egg, Fish, Milk, Peanut, Soy, TreeNut
Stir Fry Vegetables Egg, Fish, Milk, Peanut, Soy, TreeNut
Milk, Skim, Hood, 8 oz. Egg, Milk
Milk, 1%, Hood, 8. oz Egg, Milk
Milk, Skim, Chocolate, Hood, 8 oz. Egg, Milk

Close Allergens


NOTICE: The data contained within this report and the Mosaic™ Menu Planning and Nutritional Analysis software should not be used for and does not provide menu planning for a child with a medical condition or food allergy. Ingredients and menu items are subject to change or substitution without notice. Please consult a medical professional for assistance in planning or treating medical conditions.

Nutrients

Thursday, September 19, 2019

Recipes Calories
(kcal)
Sat Fat
(g)
Sodium
(mg)
Sugars
(g)
Total Fat
(g)
Trans Fat
(g)
Chol
(mg)
Carbs
(g)
Fiber
(g)
Protein
(g)
Vit-A
(IU)
Calcium
(mg)
Vit-C
(mg)
Iron
(mg)
Fresh Baked Pizza on Wheat Crust 370 8.10 642.15 5.82 14.74 0.00 40.50 36.36 3.77 22.34 *354.37 *9.45 *5.67 *8.97
Caesar's Salad 172 2.66 286.41 1.04 11.62 *0.05 *10.65 11.18 1.24 4.90 5247.60 60.10 4.24 1.37
Choice of Fruit 89 0.06 3.32 *9.23 0.25 0.00 0.00 23.12 3.24 *0.63 *88.29 *14.34 *12.40 *0.20
Milk, Skim, Hood, 8 oz. 80 0.00 125.00 12.00 0.00 0.00 5.00 13.00 0.00 8.00 10.00 30.00 4.00 0.00
Milk, 1%, Hood, 8. oz 110 1.50 125.00 12.00 2.50 0.00 15.00 13.00 0.00 8.00 10.00 30.00 10.00 0.00
Milk, Skim, Chocolate, Hood, 8 oz. 130 0.00 240.00 22.00 0.00 0.00 5.00 24.00 0.00 8.00 10.00 30.00 2.00 0.00

Close Nutrients

*N/A* - denotes a nutrient that is either missing or incomplete for an individual ingredient
* - denotes combined nutrient totals with either missing or incomplete nutrient data

NOTICE: The data contained within this report and the Mosaic™ Menu Planning and Nutritional Analysis software should not be used for and does not provide menu planning for a child with a medical condition or food allergy. Ingredients and menu items are subject to change or substitution without notice. Please consult a medical professional for assistance in planning or treating medical conditions.

Allergens

Thursday, September 19, 2019

Recipes Allergens
Fresh Baked Pizza on Wheat Crust Milk, Wheat
Caesar's Salad Egg, Fish, Milk
Milk, Skim, Hood, 8 oz. Egg, Milk
Milk, 1%, Hood, 8. oz Egg, Milk
Milk, Skim, Chocolate, Hood, 8 oz. Egg, Milk

Close Allergens


NOTICE: The data contained within this report and the Mosaic™ Menu Planning and Nutritional Analysis software should not be used for and does not provide menu planning for a child with a medical condition or food allergy. Ingredients and menu items are subject to change or substitution without notice. Please consult a medical professional for assistance in planning or treating medical conditions.

Nutrients

Friday, September 20, 2019

Recipes Calories
(kcal)
Sat Fat
(g)
Sodium
(mg)
Sugars
(g)
Total Fat
(g)
Trans Fat
(g)
Chol
(mg)
Carbs
(g)
Fiber
(g)
Protein
(g)
Vit-A
(IU)
Calcium
(mg)
Vit-C
(mg)
Iron
(mg)
Homemade Lasagna 305 6.52 617.71 5.86 11.41 0.00 54.55 28.42 6.38 24.11 *649.00 *231.27 *10.48 *1.72
Whole Wheat Garlic Bread 119 1.60 171.08 1.50 3.07 *0.00 4.95 19.64 2.01 3.68 79.68 23.22 3.15 0.60
Roasted Zucchini & Rainbow Peppers 23 0.21 98.03 *1.24 1.32 *0.00 0.00 2.76 0.70 0.80 133.86 12.97 36.44 0.41
Choice of Fruit 89 0.06 3.32 *9.23 0.25 0.00 0.00 23.12 3.24 *0.63 *88.29 *14.34 *12.40 *0.20
Milk, Skim, Hood, 8 oz. 80 0.00 125.00 12.00 0.00 0.00 5.00 13.00 0.00 8.00 10.00 30.00 4.00 0.00
Milk, 1%, Hood, 8. oz 110 1.50 125.00 12.00 2.50 0.00 15.00 13.00 0.00 8.00 10.00 30.00 10.00 0.00
Milk, Skim, Chocolate, Hood, 8 oz. 130 0.00 240.00 22.00 0.00 0.00 5.00 24.00 0.00 8.00 10.00 30.00 2.00 0.00

Close Nutrients

*N/A* - denotes a nutrient that is either missing or incomplete for an individual ingredient
* - denotes combined nutrient totals with either missing or incomplete nutrient data

NOTICE: The data contained within this report and the Mosaic™ Menu Planning and Nutritional Analysis software should not be used for and does not provide menu planning for a child with a medical condition or food allergy. Ingredients and menu items are subject to change or substitution without notice. Please consult a medical professional for assistance in planning or treating medical conditions.

Allergens

Friday, September 20, 2019

Recipes Allergens
Whole Wheat Garlic Bread Soy, Wheat
Milk, Skim, Hood, 8 oz. Egg, Milk
Milk, 1%, Hood, 8. oz Egg, Milk
Milk, Skim, Chocolate, Hood, 8 oz. Egg, Milk

Close Allergens


NOTICE: The data contained within this report and the Mosaic™ Menu Planning and Nutritional Analysis software should not be used for and does not provide menu planning for a child with a medical condition or food allergy. Ingredients and menu items are subject to change or substitution without notice. Please consult a medical professional for assistance in planning or treating medical conditions.

Nutrients

Monday, September 23, 2019

Recipes Calories
(kcal)
Sat Fat
(g)
Sodium
(mg)
Sugars
(g)
Total Fat
(g)
Trans Fat
(g)
Chol
(mg)
Carbs
(g)
Fiber
(g)
Protein
(g)
Vit-A
(IU)
Calcium
(mg)
Vit-C
(mg)
Iron
(mg)
Grilled Cheese Sandwich 393 12.31 796.65 4.00 23.64 0.16 59.56 32.30 2.02 15.99 710.89 400.26 0.00 8.10
Grilled Ham and Cheese Sandwich 344 7.37 1166.60 5.00 15.25 0.16 59.74 34.31 2.02 20.01 414.59 202.72 0.00 8.46
Homemade Tomato Soup 88 1.56 449.94 6.83 4.77 0.10 7.75 9.83 0.00 2.17 633.20 53.29 15.73 0.81
Veggie Sticks 18 0.03 50.76 1.94 0.14 0.00 0.00 4.02 1.45 0.54 5262.08 24.92 2.95 0.17
Choice of Fruit 89 0.06 3.32 *9.23 0.25 0.00 0.00 23.12 3.24 *0.63 *88.29 *14.34 *12.40 *0.20
Milk, Skim, Chocolate, Hood, 8 oz. 130 0.00 240.00 22.00 0.00 0.00 5.00 24.00 0.00 8.00 10.00 30.00 2.00 0.00
Milk, 1%, Hood, 8. oz 110 1.50 125.00 12.00 2.50 0.00 15.00 13.00 0.00 8.00 10.00 30.00 10.00 0.00
Salad Dressings *103 *1.50 *150.16 *1.66 *9.86 *0.01 *4.04 *2.36 *0.01 *0.36 *20.44 *7.23 *0.36 *0.24
Milk, Skim, Hood, 8 oz. 80 0.00 125.00 12.00 0.00 0.00 5.00 13.00 0.00 8.00 10.00 30.00 4.00 0.00

Close Nutrients

*N/A* - denotes a nutrient that is either missing or incomplete for an individual ingredient
* - denotes combined nutrient totals with either missing or incomplete nutrient data

NOTICE: The data contained within this report and the Mosaic™ Menu Planning and Nutritional Analysis software should not be used for and does not provide menu planning for a child with a medical condition or food allergy. Ingredients and menu items are subject to change or substitution without notice. Please consult a medical professional for assistance in planning or treating medical conditions.

Allergens

Monday, September 23, 2019

Recipes Allergens
Grilled Cheese Sandwich Milk, Soy, Wheat
Grilled Ham and Cheese Sandwich Milk, Soy, Wheat
Homemade Tomato Soup Milk
Milk, Skim, Chocolate, Hood, 8 oz. Egg, Milk
Milk, 1%, Hood, 8. oz Egg, Milk
Salad Dressings Egg, Fish, Milk
Milk, Skim, Hood, 8 oz. Egg, Milk

Close Allergens


NOTICE: The data contained within this report and the Mosaic™ Menu Planning and Nutritional Analysis software should not be used for and does not provide menu planning for a child with a medical condition or food allergy. Ingredients and menu items are subject to change or substitution without notice. Please consult a medical professional for assistance in planning or treating medical conditions.

Nutrients

Tuesday, September 24, 2019

Recipes Calories
(kcal)
Sat Fat
(g)
Sodium
(mg)
Sugars
(g)
Total Fat
(g)
Trans Fat
(g)
Chol
(mg)
Carbs
(g)
Fiber
(g)
Protein
(g)
Vit-A
(IU)
Calcium
(mg)
Vit-C
(mg)
Iron
(mg)
Beef Soft Taco 454 10.72 600.55 *1.16 30.86 *0.00 *91.70 22.50 2.70 26.31 607.63 158.29 0.18 4.18
Black Bean Soft Taco 271 1.50 454.37 4.05 3.00 *0.00 *0.00 48.44 8.67 12.34 38.10 206.72 1.83 2.92
Confetti Corn Salad 242 1.58 43.87 *3.20 21.30 *0.08 0.00 12.78 1.66 1.81 *960.06 *9.54 *16.52 *0.14
Taco Toppings Bar with Refried Beans 344 7.13 1015.51 1.51 12.02 0.03 27.36 39.27 12.10 18.92 2602.15 270.74 8.16 2.84
Choice of Fruit 89 0.06 3.32 *9.23 0.25 0.00 0.00 23.12 3.24 *0.63 *88.29 *14.34 *12.40 *0.20
Milk, Skim, Hood, 8 oz. 80 0.00 125.00 12.00 0.00 0.00 5.00 13.00 0.00 8.00 10.00 30.00 4.00 0.00
Milk, 1%, Hood, 8. oz 110 1.50 125.00 12.00 2.50 0.00 15.00 13.00 0.00 8.00 10.00 30.00 10.00 0.00
Milk, Skim, Chocolate, Hood, 8 oz. 130 0.00 240.00 22.00 0.00 0.00 5.00 24.00 0.00 8.00 10.00 30.00 2.00 0.00

Close Nutrients

*N/A* - denotes a nutrient that is either missing or incomplete for an individual ingredient
* - denotes combined nutrient totals with either missing or incomplete nutrient data

NOTICE: The data contained within this report and the Mosaic™ Menu Planning and Nutritional Analysis software should not be used for and does not provide menu planning for a child with a medical condition or food allergy. Ingredients and menu items are subject to change or substitution without notice. Please consult a medical professional for assistance in planning or treating medical conditions.

Allergens

Tuesday, September 24, 2019

Recipes Allergens
Beef Soft Taco Wheat
Black Bean Soft Taco Wheat
Taco Toppings Bar with Refried Beans Milk
Milk, Skim, Hood, 8 oz. Egg, Milk
Milk, 1%, Hood, 8. oz Egg, Milk
Milk, Skim, Chocolate, Hood, 8 oz. Egg, Milk

Close Allergens


NOTICE: The data contained within this report and the Mosaic™ Menu Planning and Nutritional Analysis software should not be used for and does not provide menu planning for a child with a medical condition or food allergy. Ingredients and menu items are subject to change or substitution without notice. Please consult a medical professional for assistance in planning or treating medical conditions.

Nutrients

Wednesday, September 25, 2019

Recipes Calories
(kcal)
Sat Fat
(g)
Sodium
(mg)
Sugars
(g)
Total Fat
(g)
Trans Fat
(g)
Chol
(mg)
Carbs
(g)
Fiber
(g)
Protein
(g)
Vit-A
(IU)
Calcium
(mg)
Vit-C
(mg)
Iron
(mg)
VT Sloppy Joe with Whole Grain Roll 370 4.49 561.02 *9.56 14.48 *0.65 51.24 39.54 3.62 20.40 *260.42 *39.39 *7.37 *8.22
Apple Celeriac Slaw 215 1.97 141.84 *11.58 13.03 *0.00 6.40 23.03 2.26 0.79 3057.28 25.89 7.70 0.36
Tossed Green Salad with Veggies 21 0.04 25.52 2.36 0.23 0.00 0.00 4.62 1.90 0.96 6104.84 26.46 31.38 0.56
Choice of Fruit 89 0.06 3.32 *9.23 0.25 0.00 0.00 23.12 3.24 *0.63 *88.29 *14.34 *12.40 *0.20
Milk, Skim, Hood, 8 oz. 80 0.00 125.00 12.00 0.00 0.00 5.00 13.00 0.00 8.00 10.00 30.00 4.00 0.00
Milk, 1%, Hood, 8. oz 110 1.50 125.00 12.00 2.50 0.00 15.00 13.00 0.00 8.00 10.00 30.00 10.00 0.00
Milk, Skim, Chocolate, Hood, 8 oz. 130 0.00 240.00 22.00 0.00 0.00 5.00 24.00 0.00 8.00 10.00 30.00 2.00 0.00
Salad Dressings *103 *1.50 *150.16 *1.66 *9.86 *0.01 *4.04 *2.36 *0.01 *0.36 *20.44 *7.23 *0.36 *0.24

Close Nutrients

*N/A* - denotes a nutrient that is either missing or incomplete for an individual ingredient
* - denotes combined nutrient totals with either missing or incomplete nutrient data

NOTICE: The data contained within this report and the Mosaic™ Menu Planning and Nutritional Analysis software should not be used for and does not provide menu planning for a child with a medical condition or food allergy. Ingredients and menu items are subject to change or substitution without notice. Please consult a medical professional for assistance in planning or treating medical conditions.

Allergens

Wednesday, September 25, 2019

Recipes Allergens
VT Sloppy Joe with Whole Grain Roll Soy, Wheat
Apple Celeriac Slaw Egg
Milk, Skim, Hood, 8 oz. Egg, Milk
Milk, 1%, Hood, 8. oz Egg, Milk
Milk, Skim, Chocolate, Hood, 8 oz. Egg, Milk
Salad Dressings Egg, Fish, Milk

Close Allergens


NOTICE: The data contained within this report and the Mosaic™ Menu Planning and Nutritional Analysis software should not be used for and does not provide menu planning for a child with a medical condition or food allergy. Ingredients and menu items are subject to change or substitution without notice. Please consult a medical professional for assistance in planning or treating medical conditions.

Nutrients

Thursday, September 26, 2019

Recipes Calories
(kcal)
Sat Fat
(g)
Sodium
(mg)
Sugars
(g)
Total Fat
(g)
Trans Fat
(g)
Chol
(mg)
Carbs
(g)
Fiber
(g)
Protein
(g)
Vit-A
(IU)
Calcium
(mg)
Vit-C
(mg)
Iron
(mg)
Fresh Baked Pizza on Wheat Crust 370 8.10 642.15 5.82 14.74 0.00 40.50 36.36 3.77 22.34 *354.37 *9.45 *5.67 *8.97
Tossed Green Salad with Veggies 21 0.04 25.52 2.36 0.23 0.00 0.00 4.62 1.90 0.96 6104.84 26.46 31.38 0.56
Choice of Fruit 89 0.06 3.32 *9.23 0.25 0.00 0.00 23.12 3.24 *0.63 *88.29 *14.34 *12.40 *0.20
Milk, Skim, Hood, 8 oz. 80 0.00 125.00 12.00 0.00 0.00 5.00 13.00 0.00 8.00 10.00 30.00 4.00 0.00
Milk, 1%, Hood, 8. oz 110 1.50 125.00 12.00 2.50 0.00 15.00 13.00 0.00 8.00 10.00 30.00 10.00 0.00
Milk, Skim, Chocolate, Hood, 8 oz. 130 0.00 240.00 22.00 0.00 0.00 5.00 24.00 0.00 8.00 10.00 30.00 2.00 0.00
Salad Dressings *103 *1.50 *150.16 *1.66 *9.86 *0.01 *4.04 *2.36 *0.01 *0.36 *20.44 *7.23 *0.36 *0.24

Close Nutrients

*N/A* - denotes a nutrient that is either missing or incomplete for an individual ingredient
* - denotes combined nutrient totals with either missing or incomplete nutrient data

NOTICE: The data contained within this report and the Mosaic™ Menu Planning and Nutritional Analysis software should not be used for and does not provide menu planning for a child with a medical condition or food allergy. Ingredients and menu items are subject to change or substitution without notice. Please consult a medical professional for assistance in planning or treating medical conditions.

Allergens

Thursday, September 26, 2019

Recipes Allergens
Fresh Baked Pizza on Wheat Crust Milk, Wheat
Milk, Skim, Hood, 8 oz. Egg, Milk
Milk, 1%, Hood, 8. oz Egg, Milk
Milk, Skim, Chocolate, Hood, 8 oz. Egg, Milk
Salad Dressings Egg, Fish, Milk

Close Allergens


NOTICE: The data contained within this report and the Mosaic™ Menu Planning and Nutritional Analysis software should not be used for and does not provide menu planning for a child with a medical condition or food allergy. Ingredients and menu items are subject to change or substitution without notice. Please consult a medical professional for assistance in planning or treating medical conditions.

Nutrients

Friday, September 27, 2019

Recipes Calories
(kcal)
Sat Fat
(g)
Sodium
(mg)
Sugars
(g)
Total Fat
(g)
Trans Fat
(g)
Chol
(mg)
Carbs
(g)
Fiber
(g)
Protein
(g)
Vit-A
(IU)
Calcium
(mg)
Vit-C
(mg)
Iron
(mg)
Crispy Baked Fish Sticks 226 0.84 360.06 0.73 9.75 0.00 44.25 19.59 2.30 15.88 64.95 16.65 0.00 1.56
Fresh Baked Whole Grain Dinner Roll 80 0.00 70.00 2.00 1.50 0.00 0.00 14.00 2.00 3.00 0.00 0.00 0.00 0.36
Baked Potato Wedges 110 0.00 30.00 0.00 2.50 0.00 0.00 19.00 2.00 2.00 0.00 0.00 0.00 45.00
Tossed Green Salad with Veggies 21 0.04 25.52 2.36 0.23 0.00 0.00 4.62 1.90 0.96 6104.84 26.46 31.38 0.56
Choice of Fruit 89 0.06 3.32 *9.23 0.25 0.00 0.00 23.12 3.24 *0.63 *88.29 *14.34 *12.40 *0.20
Milk, Skim, Hood, 8 oz. 80 0.00 125.00 12.00 0.00 0.00 5.00 13.00 0.00 8.00 10.00 30.00 4.00 0.00
Milk, 1%, Hood, 8. oz 110 1.50 125.00 12.00 2.50 0.00 15.00 13.00 0.00 8.00 10.00 30.00 10.00 0.00
Milk, Skim, Chocolate, Hood, 8 oz. 130 0.00 240.00 22.00 0.00 0.00 5.00 24.00 0.00 8.00 10.00 30.00 2.00 0.00
Condiments 30 0.21 192.86 2.07 1.64 0.00 0.71 2.43 0.00 0.00 21.43 0.00 0.51 0.00
Homemade Tartar Sauce 164 2.40 124.28 *0.72 16.01 0.00 8.00 2.56 0.04 0.04 6.05 2.20 1.30 0.05
Salad Dressings *103 *1.50 *150.16 *1.66 *9.86 *0.01 *4.04 *2.36 *0.01 *0.36 *20.44 *7.23 *0.36 *0.24

Close Nutrients

*N/A* - denotes a nutrient that is either missing or incomplete for an individual ingredient
* - denotes combined nutrient totals with either missing or incomplete nutrient data

NOTICE: The data contained within this report and the Mosaic™ Menu Planning and Nutritional Analysis software should not be used for and does not provide menu planning for a child with a medical condition or food allergy. Ingredients and menu items are subject to change or substitution without notice. Please consult a medical professional for assistance in planning or treating medical conditions.

Allergens

Friday, September 27, 2019

Recipes Allergens
Fresh Baked Whole Grain Dinner Roll Wheat
Milk, Skim, Hood, 8 oz. Egg, Milk
Milk, 1%, Hood, 8. oz Egg, Milk
Milk, Skim, Chocolate, Hood, 8 oz. Egg, Milk
Condiments Egg
Homemade Tartar Sauce Egg
Salad Dressings Egg, Fish, Milk

Close Allergens


NOTICE: The data contained within this report and the Mosaic™ Menu Planning and Nutritional Analysis software should not be used for and does not provide menu planning for a child with a medical condition or food allergy. Ingredients and menu items are subject to change or substitution without notice. Please consult a medical professional for assistance in planning or treating medical conditions.

Nutrients

Monday, September 30, 2019

Recipes Calories
(kcal)
Sat Fat
(g)
Sodium
(mg)
Sugars
(g)
Total Fat
(g)
Trans Fat
(g)
Chol
(mg)
Carbs
(g)
Fiber
(g)
Protein
(g)
Vit-A
(IU)
Calcium
(mg)
Vit-C
(mg)
Iron
(mg)
Baked Chicken Nuggets 259 2.99 348.62 0.00 13.94 0.00 64.74 14.94 1.99 17.93 1.99 1.99 179.29 7.97
Fresh Baked Whole Grain Dinner Roll 80 0.00 70.00 2.00 1.50 0.00 0.00 14.00 2.00 3.00 0.00 0.00 0.00 0.36
Crispy Baked Tater Tots 136 1.70 280.66 0.85 6.80 0.00 0.00 16.16 1.70 1.70 0.00 0.00 38.27 3.40
Tossed Green Salad with Veggies 21 0.04 25.52 2.36 0.23 0.00 0.00 4.62 1.90 0.96 6104.84 26.46 31.38 0.56
Choice of Fruit 89 0.06 3.32 *9.23 0.25 0.00 0.00 23.12 3.24 *0.63 *88.29 *14.34 *12.40 *0.20
Milk, Skim, Hood, 8 oz. 80 0.00 125.00 12.00 0.00 0.00 5.00 13.00 0.00 8.00 10.00 30.00 4.00 0.00
Milk, 1%, Hood, 8. oz 110 1.50 125.00 12.00 2.50 0.00 15.00 13.00 0.00 8.00 10.00 30.00 10.00 0.00
Milk, Skim, Chocolate, Hood, 8 oz. 130 0.00 240.00 22.00 0.00 0.00 5.00 24.00 0.00 8.00 10.00 30.00 2.00 0.00
Condiments 30 0.21 192.86 2.07 1.64 0.00 0.71 2.43 0.00 0.00 21.43 0.00 0.51 0.00

Close Nutrients

*N/A* - denotes a nutrient that is either missing or incomplete for an individual ingredient
* - denotes combined nutrient totals with either missing or incomplete nutrient data

NOTICE: The data contained within this report and the Mosaic™ Menu Planning and Nutritional Analysis software should not be used for and does not provide menu planning for a child with a medical condition or food allergy. Ingredients and menu items are subject to change or substitution without notice. Please consult a medical professional for assistance in planning or treating medical conditions.

Allergens

Monday, September 30, 2019

Recipes Allergens
Baked Chicken Nuggets Wheat
Fresh Baked Whole Grain Dinner Roll Wheat
Milk, Skim, Hood, 8 oz. Egg, Milk
Milk, 1%, Hood, 8. oz Egg, Milk
Milk, Skim, Chocolate, Hood, 8 oz. Egg, Milk
Condiments Egg

Close Allergens


NOTICE: The data contained within this report and the Mosaic™ Menu Planning and Nutritional Analysis software should not be used for and does not provide menu planning for a child with a medical condition or food allergy. Ingredients and menu items are subject to change or substitution without notice. Please consult a medical professional for assistance in planning or treating medical conditions.