Champlain Valley School District

K-8 School Lunch Menu - February 2020

Charlotte Central School, Hinesburg Community School, Shelburne Community School and Williston Schools

Student Full Price Lunch: $3.50. Adult Lunch: $5.00. Milk:$.60.

 

Monday Tuesday Wednesday Thursday Friday
3
Homemade Macaroni and Cheese
Fresh Baked Whole Grain Dinner Roll
Peas and Carrots
4
Sloppy Joe Taco
Sloppy Lentil Joe Taco
Zesty Confetti Corn
Taco Toppings Bar with Black Beans
5
McKenzie Beef Hot Dog on Wheat Roll
Vermont Maple Baked Beans
6
Fresh Baked Pizza on Wheat Crust
Caesar Salad
7
Roast Pork Dinner
Red Beans and Brown Rice
Cucumber Chili Salad
10
Grilled Cheese Sandwich
Grilled Ham and Cheese Sandwich
Homemade Tomato Soup
Veggie Sticks
11
Nachos with Beef and Cheese
Nachos with Cheese
White Bean And Chicken Chili
Roasted Sweet and Spicy Squash
Taco Toppings Bar with Refried Beans
12
Turkey Pan Pie with Wheat Biscuit
Garlic Mashed Potatoes
Crunchy Kale Cranberry Salad
13
Fresh Baked Pizza on Wheat Crust
Tossed Green Salad with Veggies
14
Homemade Lasagna
Whole Wheat Garlic Bread
Roasted Zucchini & Rainbow Peppers
17
Meat Sauce
Marinara Sauce
Whole Grain Spaghetti Noodles
Whole Wheat Garlic Bread
Strawberry Spinach Salad
18
Chicken Soft Taco
Black Bean Soft Taco
Cherry Tomato & Corn Salad
Taco Toppings Bar with Black Beans
19
Whole Grain French Toast
Sausage Links
Crispy Home Fries
20
Fresh Baked Pizza on Wheat Crust
Caesar Salad
21
Chef's Choice Entree
Chef's Choice Veggies
24
Winter Break - No School
25
Winter Break - No School
26
Winter Break - No School
27
Winter Break - No School
28
Harvest of the Month
Dried Beans
Eat More Beans!

Offered Daily: Fat-Free Unflavored Milk, Fat-Free Chocolate Milk, 1% Unflavored Milk. Choice of Fruit. 

Salad Bar Available Daily. All Grains Offered are Whole Grain Rich.

Each of our Great Nutrition Programs Offer Additional Nutritious and Delicious Meal Options.

Menu Subject to Change Without Notice.

This Institution is an Equal Opportunity Provider.

Jan 29, 2020

Nutrients

Monday, February 3, 2020

Recipes Calories
(kcal)
Sat Fat
(g)
Sodium
(mg)
Sugars
(g)
Total Fat
(g)
Trans Fat
(g)
Chol
(mg)
Carbs
(g)
Fiber
(g)
Protein
(g)
Vit-A
(IU)
Calcium
(mg)
Vit-C
(mg)
Iron
(mg)
Homemade Macaroni and Cheese 421 12.79 729.34 *6.26 22.08 *0.00 60.00 37.36 2.81 17.90 1766.71 449.62 4.34 1.85
Fresh Baked Whole Grain Dinner Roll 80 0.00 70.00 2.00 1.50 0.00 0.00 14.00 2.00 3.00 0.00 0.00 0.00 0.36
Peas and Carrots 38 0.00 11.63 2.83 0.00 0.00 0.00 7.16 2.50 2.21 169.94 8.16 4.70 1.20
Salad Bar Vegetable 53 0.02 99.60 *2.81 0.08 *0.00 *0.00 10.72 3.07 3.13 *5042.23 *47.68 *12.38 *1.27
Choice of Fruit 89 0.06 3.32 *9.23 0.25 0.00 0.00 23.12 3.24 *0.63 *88.29 *14.34 *12.40 *0.20
Milk, Skim, Hood, 8 oz. 80 0.00 125.00 12.00 0.00 0.00 5.00 13.00 0.00 8.00 10.00 30.00 4.00 0.00
Milk, 1%, Hood, 8. oz 110 1.50 125.00 12.00 2.50 0.00 15.00 13.00 0.00 8.00 10.00 30.00 10.00 0.00
Milk, Skim, Chocolate, Hood, 8 oz. 130 0.00 240.00 22.00 0.00 0.00 5.00 24.00 0.00 8.00 10.00 30.00 2.00 0.00
Salad Dressings *103 *1.50 *150.16 *1.66 *9.86 *0.01 *4.04 *2.36 *0.01 *0.36 *20.44 *7.23 *0.36 *0.24

Close Nutrients

*N/A* - denotes a nutrient that is either missing or incomplete for an individual ingredient
* - denotes combined nutrient totals with either missing or incomplete nutrient data

NOTICE: The data contained within this report and the Mosaic™ Menu Planning and Nutritional Analysis software should not be used for and does not provide menu planning for a child with a medical condition or food allergy. Ingredients and menu items are subject to change or substitution without notice. Please consult a medical professional for assistance in planning or treating medical conditions.

Allergens

Monday, February 3, 2020

Recipes Allergens
Homemade Macaroni and Cheese Egg, Milk, Soy, Wheat
Fresh Baked Whole Grain Dinner Roll Wheat
Milk, Skim, Hood, 8 oz. Egg, Milk
Milk, 1%, Hood, 8. oz Egg, Milk
Milk, Skim, Chocolate, Hood, 8 oz. Egg, Milk
Salad Dressings Egg, Fish, Milk

Close Allergens


NOTICE: The data contained within this report and the Mosaic™ Menu Planning and Nutritional Analysis software should not be used for and does not provide menu planning for a child with a medical condition or food allergy. Ingredients and menu items are subject to change or substitution without notice. Please consult a medical professional for assistance in planning or treating medical conditions.

Nutrients

Tuesday, February 4, 2020

Recipes Calories
(kcal)
Sat Fat
(g)
Sodium
(mg)
Sugars
(g)
Total Fat
(g)
Trans Fat
(g)
Chol
(mg)
Carbs
(g)
Fiber
(g)
Protein
(g)
Vit-A
(IU)
Calcium
(mg)
Vit-C
(mg)
Iron
(mg)
Sloppy Joe Taco 410 7.74 521.02 *6.06 19.98 *0.65 *51.24 39.04 4.62 18.90 *260.42 *83.39 *7.37 *4.72
Sloppy Lentil Joe Taco 524 6.57 625.48 *7.16 15.47 *0.00 *0.00 83.03 10.54 15.70 245.92 134.36 13.00 7.14
Zesty Confetti Corn 149 1.07 3.64 *2.16 7.02 *0.00 *0.00 21.51 2.96 3.31 *374.99 *17.68 *94.93 *0.48
Taco Toppings Bar with Black Beans 241 6.42 394.24 3.51 9.89 0.03 27.36 23.83 5.76 14.58 2602.15 294.04 6.46 1.73
Salad Bar Vegetable 53 0.02 99.60 *2.81 0.08 *0.00 *0.00 10.72 3.07 3.13 *5042.23 *47.68 *12.38 *1.27
Salad Dressings *103 *1.50 *150.16 *1.66 *9.86 *0.01 *4.04 *2.36 *0.01 *0.36 *20.44 *7.23 *0.36 *0.24
Choice of Fruit 89 0.06 3.32 *9.23 0.25 0.00 0.00 23.12 3.24 *0.63 *88.29 *14.34 *12.40 *0.20
Milk, Skim, Chocolate, Hood, 8 oz. 130 0.00 240.00 22.00 0.00 0.00 5.00 24.00 0.00 8.00 10.00 30.00 2.00 0.00
Milk, 1%, Hood, 8. oz 110 1.50 125.00 12.00 2.50 0.00 15.00 13.00 0.00 8.00 10.00 30.00 10.00 0.00
Milk, Skim, Hood, 8 oz. 80 0.00 125.00 12.00 0.00 0.00 5.00 13.00 0.00 8.00 10.00 30.00 4.00 0.00

Close Nutrients

*N/A* - denotes a nutrient that is either missing or incomplete for an individual ingredient
* - denotes combined nutrient totals with either missing or incomplete nutrient data

NOTICE: The data contained within this report and the Mosaic™ Menu Planning and Nutritional Analysis software should not be used for and does not provide menu planning for a child with a medical condition or food allergy. Ingredients and menu items are subject to change or substitution without notice. Please consult a medical professional for assistance in planning or treating medical conditions.

Allergens

Tuesday, February 4, 2020

Recipes Allergens
Sloppy Joe Taco Fish, Soy, Wheat
Sloppy Lentil Joe Taco Wheat
Taco Toppings Bar with Black Beans Milk
Salad Dressings Egg, Fish, Milk
Milk, Skim, Chocolate, Hood, 8 oz. Egg, Milk
Milk, 1%, Hood, 8. oz Egg, Milk
Milk, Skim, Hood, 8 oz. Egg, Milk

Close Allergens


NOTICE: The data contained within this report and the Mosaic™ Menu Planning and Nutritional Analysis software should not be used for and does not provide menu planning for a child with a medical condition or food allergy. Ingredients and menu items are subject to change or substitution without notice. Please consult a medical professional for assistance in planning or treating medical conditions.

Nutrients

Wednesday, February 5, 2020

Recipes Calories
(kcal)
Sat Fat
(g)
Sodium
(mg)
Sugars
(g)
Total Fat
(g)
Trans Fat
(g)
Chol
(mg)
Carbs
(g)
Fiber
(g)
Protein
(g)
Vit-A
(IU)
Calcium
(mg)
Vit-C
(mg)
Iron
(mg)
McKenzie Beef Hot Dog on Wheat Roll 310 10.00 790.00 4.00 16.50 0.00 30.00 31.00 2.00 13.00 0.00 4.00 0.00 43.00
Vermont Maple Baked Beans 348 0.20 333.16 *38.35 0.86 *0.00 0.00 74.80 12.00 12.83 404.24 99.31 3.84 6.99
Salad Bar Vegetable 53 0.02 99.60 *2.81 0.08 *0.00 *0.00 10.72 3.07 3.13 *5042.23 *47.68 *12.38 *1.27
Choice of Fruit 89 0.06 3.32 *9.23 0.25 0.00 0.00 23.12 3.24 *0.63 *88.29 *14.34 *12.40 *0.20
Milk, Skim, Chocolate, Hood, 8 oz. 130 0.00 240.00 22.00 0.00 0.00 5.00 24.00 0.00 8.00 10.00 30.00 2.00 0.00
Milk, 1%, Hood, 8. oz 110 1.50 125.00 12.00 2.50 0.00 15.00 13.00 0.00 8.00 10.00 30.00 10.00 0.00
Milk, Skim, Hood, 8 oz. 80 0.00 125.00 12.00 0.00 0.00 5.00 13.00 0.00 8.00 10.00 30.00 4.00 0.00
Condiments 30 0.21 192.86 2.07 1.64 0.00 0.71 2.43 0.00 0.00 21.43 0.00 0.51 0.00
Salad Dressings *103 *1.50 *150.16 *1.66 *9.86 *0.01 *4.04 *2.36 *0.01 *0.36 *20.44 *7.23 *0.36 *0.24

Close Nutrients

*N/A* - denotes a nutrient that is either missing or incomplete for an individual ingredient
* - denotes combined nutrient totals with either missing or incomplete nutrient data

NOTICE: The data contained within this report and the Mosaic™ Menu Planning and Nutritional Analysis software should not be used for and does not provide menu planning for a child with a medical condition or food allergy. Ingredients and menu items are subject to change or substitution without notice. Please consult a medical professional for assistance in planning or treating medical conditions.

Allergens

Wednesday, February 5, 2020

Recipes Allergens
McKenzie Beef Hot Dog on Wheat Roll Soy, Wheat
Milk, Skim, Chocolate, Hood, 8 oz. Egg, Milk
Milk, 1%, Hood, 8. oz Egg, Milk
Milk, Skim, Hood, 8 oz. Egg, Milk
Condiments Egg
Salad Dressings Egg, Fish, Milk

Close Allergens


NOTICE: The data contained within this report and the Mosaic™ Menu Planning and Nutritional Analysis software should not be used for and does not provide menu planning for a child with a medical condition or food allergy. Ingredients and menu items are subject to change or substitution without notice. Please consult a medical professional for assistance in planning or treating medical conditions.

Nutrients

Thursday, February 6, 2020

Recipes Calories
(kcal)
Sat Fat
(g)
Sodium
(mg)
Sugars
(g)
Total Fat
(g)
Trans Fat
(g)
Chol
(mg)
Carbs
(g)
Fiber
(g)
Protein
(g)
Vit-A
(IU)
Calcium
(mg)
Vit-C
(mg)
Iron
(mg)
Fresh Baked Pizza on Wheat Crust 366 8.02 639.91 5.82 14.63 0.00 35.12 37.36 3.77 22.26 *654.37 *209.45 *5.67 *8.97
Caesar Salad 172 2.66 286.41 1.04 11.62 *0.05 *10.65 11.18 1.24 4.90 5247.60 60.10 4.24 1.37
Salad Bar Vegetable 53 0.02 99.60 *2.81 0.08 *0.00 *0.00 10.72 3.07 3.13 *5042.23 *47.68 *12.38 *1.27
Choice of Fruit 89 0.06 3.32 *9.23 0.25 0.00 0.00 23.12 3.24 *0.63 *88.29 *14.34 *12.40 *0.20
Milk, Skim, Hood, 8 oz. 80 0.00 125.00 12.00 0.00 0.00 5.00 13.00 0.00 8.00 10.00 30.00 4.00 0.00
Milk, 1%, Hood, 8. oz 110 1.50 125.00 12.00 2.50 0.00 15.00 13.00 0.00 8.00 10.00 30.00 10.00 0.00
Milk, Skim, Chocolate, Hood, 8 oz. 130 0.00 240.00 22.00 0.00 0.00 5.00 24.00 0.00 8.00 10.00 30.00 2.00 0.00
Salad Dressings *103 *1.50 *150.16 *1.66 *9.86 *0.01 *4.04 *2.36 *0.01 *0.36 *20.44 *7.23 *0.36 *0.24

Close Nutrients

*N/A* - denotes a nutrient that is either missing or incomplete for an individual ingredient
* - denotes combined nutrient totals with either missing or incomplete nutrient data

NOTICE: The data contained within this report and the Mosaic™ Menu Planning and Nutritional Analysis software should not be used for and does not provide menu planning for a child with a medical condition or food allergy. Ingredients and menu items are subject to change or substitution without notice. Please consult a medical professional for assistance in planning or treating medical conditions.

Allergens

Thursday, February 6, 2020

Recipes Allergens
Fresh Baked Pizza on Wheat Crust Milk, Wheat
Caesar Salad Egg, Fish, Milk
Milk, Skim, Hood, 8 oz. Egg, Milk
Milk, 1%, Hood, 8. oz Egg, Milk
Milk, Skim, Chocolate, Hood, 8 oz. Egg, Milk
Salad Dressings Egg, Fish, Milk

Close Allergens


NOTICE: The data contained within this report and the Mosaic™ Menu Planning and Nutritional Analysis software should not be used for and does not provide menu planning for a child with a medical condition or food allergy. Ingredients and menu items are subject to change or substitution without notice. Please consult a medical professional for assistance in planning or treating medical conditions.

Nutrients

Friday, February 7, 2020

Recipes Calories
(kcal)
Sat Fat
(g)
Sodium
(mg)
Sugars
(g)
Total Fat
(g)
Trans Fat
(g)
Chol
(mg)
Carbs
(g)
Fiber
(g)
Protein
(g)
Vit-A
(IU)
Calcium
(mg)
Vit-C
(mg)
Iron
(mg)
Roast Pork Dinner 241 0.30 190.80 *0.64 6.70 *0.00 111.08 1.55 0.24 37.21 78.53 7.08 5.04 1.85
Red Beans and Brown Rice 243 1.86 1344.78 *0.18 6.09 *0.00 0.43 39.09 8.67 8.83 47.01 53.24 47.14 2.04
Cucumber Chili Salad 25 0.28 68.49 *1.33 1.71 *0.00 0.00 2.54 0.58 0.46 79.99 11.29 3.93 0.18
Salad Bar Vegetable 53 0.02 99.60 *2.81 0.08 *0.00 *0.00 10.72 3.07 3.13 *5042.23 *47.68 *12.38 *1.27
Choice of Fruit 89 0.06 3.32 *9.23 0.25 0.00 0.00 23.12 3.24 *0.63 *88.29 *14.34 *12.40 *0.20
Milk, Skim, Chocolate, Hood, 8 oz. 130 0.00 240.00 22.00 0.00 0.00 5.00 24.00 0.00 8.00 10.00 30.00 2.00 0.00
Milk, 1%, Hood, 8. oz 110 1.50 125.00 12.00 2.50 0.00 15.00 13.00 0.00 8.00 10.00 30.00 10.00 0.00
Milk, Skim, Hood, 8 oz. 80 0.00 125.00 12.00 0.00 0.00 5.00 13.00 0.00 8.00 10.00 30.00 4.00 0.00
Condiments 30 0.21 192.86 2.07 1.64 0.00 0.71 2.43 0.00 0.00 21.43 0.00 0.51 0.00
Salad Dressings *103 *1.50 *150.16 *1.66 *9.86 *0.01 *4.04 *2.36 *0.01 *0.36 *20.44 *7.23 *0.36 *0.24

Close Nutrients

*N/A* - denotes a nutrient that is either missing or incomplete for an individual ingredient
* - denotes combined nutrient totals with either missing or incomplete nutrient data

NOTICE: The data contained within this report and the Mosaic™ Menu Planning and Nutritional Analysis software should not be used for and does not provide menu planning for a child with a medical condition or food allergy. Ingredients and menu items are subject to change or substitution without notice. Please consult a medical professional for assistance in planning or treating medical conditions.

Allergens

Friday, February 7, 2020

Recipes Allergens
Red Beans and Brown Rice Milk, Soy
Milk, Skim, Chocolate, Hood, 8 oz. Egg, Milk
Milk, 1%, Hood, 8. oz Egg, Milk
Milk, Skim, Hood, 8 oz. Egg, Milk
Condiments Egg
Salad Dressings Egg, Fish, Milk

Close Allergens


NOTICE: The data contained within this report and the Mosaic™ Menu Planning and Nutritional Analysis software should not be used for and does not provide menu planning for a child with a medical condition or food allergy. Ingredients and menu items are subject to change or substitution without notice. Please consult a medical professional for assistance in planning or treating medical conditions.

Nutrients

Monday, February 10, 2020

Recipes Calories
(kcal)
Sat Fat
(g)
Sodium
(mg)
Sugars
(g)
Total Fat
(g)
Trans Fat
(g)
Chol
(mg)
Carbs
(g)
Fiber
(g)
Protein
(g)
Vit-A
(IU)
Calcium
(mg)
Vit-C
(mg)
Iron
(mg)
Grilled Cheese Sandwich 393 12.31 796.65 4.00 23.64 0.16 59.56 32.30 2.02 15.99 710.89 400.26 0.00 8.10
Grilled Ham and Cheese Sandwich 344 7.37 1166.60 5.00 15.25 0.16 59.74 34.31 2.02 20.01 414.59 202.72 0.00 8.46
Homemade Tomato Soup 89 1.48 451.20 6.66 4.43 0.00 11.08 9.61 0.00 2.22 628.62 59.13 15.53 0.80
Veggie Sticks 18 0.03 50.76 1.94 0.14 0.00 0.00 4.02 1.45 0.54 5262.08 24.92 2.95 0.17
Salad Bar Vegetable 53 0.02 99.60 *2.81 0.08 *0.00 *0.00 10.72 3.07 3.13 *5042.23 *47.68 *12.38 *1.27
Choice of Fruit 89 0.06 3.32 *9.23 0.25 0.00 0.00 23.12 3.24 *0.63 *88.29 *14.34 *12.40 *0.20
Milk, Skim, Chocolate, Hood, 8 oz. 130 0.00 240.00 22.00 0.00 0.00 5.00 24.00 0.00 8.00 10.00 30.00 2.00 0.00
Milk, 1%, Hood, 8. oz 110 1.50 125.00 12.00 2.50 0.00 15.00 13.00 0.00 8.00 10.00 30.00 10.00 0.00
Milk, Skim, Hood, 8 oz. 80 0.00 125.00 12.00 0.00 0.00 5.00 13.00 0.00 8.00 10.00 30.00 4.00 0.00
Salad Dressings *103 *1.50 *150.16 *1.66 *9.86 *0.01 *4.04 *2.36 *0.01 *0.36 *20.44 *7.23 *0.36 *0.24

Close Nutrients

*N/A* - denotes a nutrient that is either missing or incomplete for an individual ingredient
* - denotes combined nutrient totals with either missing or incomplete nutrient data

NOTICE: The data contained within this report and the Mosaic™ Menu Planning and Nutritional Analysis software should not be used for and does not provide menu planning for a child with a medical condition or food allergy. Ingredients and menu items are subject to change or substitution without notice. Please consult a medical professional for assistance in planning or treating medical conditions.

Allergens

Monday, February 10, 2020

Recipes Allergens
Grilled Cheese Sandwich Milk, Soy, Wheat
Grilled Ham and Cheese Sandwich Milk, Soy, Wheat
Homemade Tomato Soup Milk
Milk, Skim, Chocolate, Hood, 8 oz. Egg, Milk
Milk, 1%, Hood, 8. oz Egg, Milk
Milk, Skim, Hood, 8 oz. Egg, Milk
Salad Dressings Egg, Fish, Milk

Close Allergens


NOTICE: The data contained within this report and the Mosaic™ Menu Planning and Nutritional Analysis software should not be used for and does not provide menu planning for a child with a medical condition or food allergy. Ingredients and menu items are subject to change or substitution without notice. Please consult a medical professional for assistance in planning or treating medical conditions.

Nutrients

Tuesday, February 11, 2020

Recipes Calories
(kcal)
Sat Fat
(g)
Sodium
(mg)
Sugars
(g)
Total Fat
(g)
Trans Fat
(g)
Chol
(mg)
Carbs
(g)
Fiber
(g)
Protein
(g)
Vit-A
(IU)
Calcium
(mg)
Vit-C
(mg)
Iron
(mg)
Nachos with Beef and Cheese 707 19.27 839.35 *0.10 48.83 *0.00 111.37 43.52 4.52 33.67 402.56 79.12 0.12 10.21
Nachos with Cheese 486 13.16 587.24 0.00 30.37 0.00 50.62 42.52 4.05 18.22 0.00 40.50 0.00 8.10
White Bean And Chicken Chili 197 0.77 639.83 *0.78 5.22 *0.00 46.65 18.37 4.22 19.06 *700.39 *79.44 *12.91 *2.25
Roasted Sweet and Spicy Squash 114 0.71 206.95 *7.14 4.56 *0.00 0.00 19.74 4.83 1.38 16335.77 61.32 21.92 1.76
Taco Toppings Bar with Refried Beans 344 7.13 1015.51 1.51 12.02 0.03 27.36 39.27 12.10 18.92 2602.15 270.74 8.16 2.84
Salad Bar Vegetable 53 0.02 99.60 *2.81 0.08 *0.00 *0.00 10.72 3.07 3.13 *5042.23 *47.68 *12.38 *1.27
Choice of Fruit 89 0.06 3.32 *9.23 0.25 0.00 0.00 23.12 3.24 *0.63 *88.29 *14.34 *12.40 *0.20
Milk, Skim, Hood, 8 oz. 80 0.00 125.00 12.00 0.00 0.00 5.00 13.00 0.00 8.00 10.00 30.00 4.00 0.00
Milk, 1%, Hood, 8. oz 110 1.50 125.00 12.00 2.50 0.00 15.00 13.00 0.00 8.00 10.00 30.00 10.00 0.00
Milk, Skim, Chocolate, Hood, 8 oz. 130 0.00 240.00 22.00 0.00 0.00 5.00 24.00 0.00 8.00 10.00 30.00 2.00 0.00
Salad Dressings *103 *1.50 *150.16 *1.66 *9.86 *0.01 *4.04 *2.36 *0.01 *0.36 *20.44 *7.23 *0.36 *0.24

Close Nutrients

*N/A* - denotes a nutrient that is either missing or incomplete for an individual ingredient
* - denotes combined nutrient totals with either missing or incomplete nutrient data

NOTICE: The data contained within this report and the Mosaic™ Menu Planning and Nutritional Analysis software should not be used for and does not provide menu planning for a child with a medical condition or food allergy. Ingredients and menu items are subject to change or substitution without notice. Please consult a medical professional for assistance in planning or treating medical conditions.

Allergens

Tuesday, February 11, 2020

Recipes Allergens
Nachos with Beef and Cheese Milk
Nachos with Cheese Milk
White Bean And Chicken Chili Milk, Wheat
Taco Toppings Bar with Refried Beans Milk
Milk, Skim, Hood, 8 oz. Egg, Milk
Milk, 1%, Hood, 8. oz Egg, Milk
Milk, Skim, Chocolate, Hood, 8 oz. Egg, Milk
Salad Dressings Egg, Fish, Milk

Close Allergens


NOTICE: The data contained within this report and the Mosaic™ Menu Planning and Nutritional Analysis software should not be used for and does not provide menu planning for a child with a medical condition or food allergy. Ingredients and menu items are subject to change or substitution without notice. Please consult a medical professional for assistance in planning or treating medical conditions.

Nutrients

Wednesday, February 12, 2020

Recipes Calories
(kcal)
Sat Fat
(g)
Sodium
(mg)
Sugars
(g)
Total Fat
(g)
Trans Fat
(g)
Chol
(mg)
Carbs
(g)
Fiber
(g)
Protein
(g)
Vit-A
(IU)
Calcium
(mg)
Vit-C
(mg)
Iron
(mg)
Turkey Pan Pie with Wheat Biscuit 380 4.79 1066.64 *5.34 10.52 *0.03 *54.53 47.20 5.75 24.28 *3083.53 94.39 5.02 3.92
Garlic Mashed Potatoes 152 1.26 203.10 *1.99 5.78 *0.00 0.98 23.05 1.98 2.62 284.12 36.44 8.26 0.36
Crunchy Kale Cranberry Salad 73 0.32 213.23 *1.04 2.17 *0.00 0.00 10.83 4.43 3.68 2484.46 94.37 24.76 1.02
Salad Bar Vegetable 53 0.02 99.60 *2.81 0.08 *0.00 *0.00 10.72 3.07 3.13 *5042.23 *47.68 *12.38 *1.27
Choice of Fruit 89 0.06 3.32 *9.23 0.25 0.00 0.00 23.12 3.24 *0.63 *88.29 *14.34 *12.40 *0.20
Milk, Skim, Chocolate, Hood, 8 oz. 130 0.00 240.00 22.00 0.00 0.00 5.00 24.00 0.00 8.00 10.00 30.00 2.00 0.00
Milk, 1%, Hood, 8. oz 110 1.50 125.00 12.00 2.50 0.00 15.00 13.00 0.00 8.00 10.00 30.00 10.00 0.00
Milk, Skim, Hood, 8 oz. 80 0.00 125.00 12.00 0.00 0.00 5.00 13.00 0.00 8.00 10.00 30.00 4.00 0.00
Salad Dressings *103 *1.50 *150.16 *1.66 *9.86 *0.01 *4.04 *2.36 *0.01 *0.36 *20.44 *7.23 *0.36 *0.24

Close Nutrients

*N/A* - denotes a nutrient that is either missing or incomplete for an individual ingredient
* - denotes combined nutrient totals with either missing or incomplete nutrient data

NOTICE: The data contained within this report and the Mosaic™ Menu Planning and Nutritional Analysis software should not be used for and does not provide menu planning for a child with a medical condition or food allergy. Ingredients and menu items are subject to change or substitution without notice. Please consult a medical professional for assistance in planning or treating medical conditions.

Allergens

Wednesday, February 12, 2020

Recipes Allergens
Turkey Pan Pie with Wheat Biscuit Milk, Soy, Wheat
Milk, Skim, Chocolate, Hood, 8 oz. Egg, Milk
Milk, 1%, Hood, 8. oz Egg, Milk
Milk, Skim, Hood, 8 oz. Egg, Milk
Salad Dressings Egg, Fish, Milk

Close Allergens


NOTICE: The data contained within this report and the Mosaic™ Menu Planning and Nutritional Analysis software should not be used for and does not provide menu planning for a child with a medical condition or food allergy. Ingredients and menu items are subject to change or substitution without notice. Please consult a medical professional for assistance in planning or treating medical conditions.

Nutrients

Thursday, February 13, 2020

Recipes Calories
(kcal)
Sat Fat
(g)
Sodium
(mg)
Sugars
(g)
Total Fat
(g)
Trans Fat
(g)
Chol
(mg)
Carbs
(g)
Fiber
(g)
Protein
(g)
Vit-A
(IU)
Calcium
(mg)
Vit-C
(mg)
Iron
(mg)
Fresh Baked Pizza on Wheat Crust 366 8.02 639.91 5.82 14.63 0.00 35.12 37.36 3.77 22.26 *654.37 *209.45 *5.67 *8.97
Tossed Green Salad with Veggies 21 0.04 25.52 2.36 0.23 0.00 0.00 4.62 1.90 0.96 6104.84 26.46 31.38 0.56
Salad Bar Vegetable 53 0.02 99.60 *2.81 0.08 *0.00 *0.00 10.72 3.07 3.13 *5042.23 *47.68 *12.38 *1.27
Choice of Fruit 89 0.06 3.32 *9.23 0.25 0.00 0.00 23.12 3.24 *0.63 *88.29 *14.34 *12.40 *0.20
Milk, Skim, Hood, 8 oz. 80 0.00 125.00 12.00 0.00 0.00 5.00 13.00 0.00 8.00 10.00 30.00 4.00 0.00
Milk, 1%, Hood, 8. oz 110 1.50 125.00 12.00 2.50 0.00 15.00 13.00 0.00 8.00 10.00 30.00 10.00 0.00
Milk, Skim, Chocolate, Hood, 8 oz. 130 0.00 240.00 22.00 0.00 0.00 5.00 24.00 0.00 8.00 10.00 30.00 2.00 0.00
Salad Dressings *103 *1.50 *150.16 *1.66 *9.86 *0.01 *4.04 *2.36 *0.01 *0.36 *20.44 *7.23 *0.36 *0.24

Close Nutrients

*N/A* - denotes a nutrient that is either missing or incomplete for an individual ingredient
* - denotes combined nutrient totals with either missing or incomplete nutrient data

NOTICE: The data contained within this report and the Mosaic™ Menu Planning and Nutritional Analysis software should not be used for and does not provide menu planning for a child with a medical condition or food allergy. Ingredients and menu items are subject to change or substitution without notice. Please consult a medical professional for assistance in planning or treating medical conditions.

Allergens

Thursday, February 13, 2020

Recipes Allergens
Fresh Baked Pizza on Wheat Crust Milk, Wheat
Milk, Skim, Hood, 8 oz. Egg, Milk
Milk, 1%, Hood, 8. oz Egg, Milk
Milk, Skim, Chocolate, Hood, 8 oz. Egg, Milk
Salad Dressings Egg, Fish, Milk

Close Allergens


NOTICE: The data contained within this report and the Mosaic™ Menu Planning and Nutritional Analysis software should not be used for and does not provide menu planning for a child with a medical condition or food allergy. Ingredients and menu items are subject to change or substitution without notice. Please consult a medical professional for assistance in planning or treating medical conditions.

Nutrients

Friday, February 14, 2020

Recipes Calories
(kcal)
Sat Fat
(g)
Sodium
(mg)
Sugars
(g)
Total Fat
(g)
Trans Fat
(g)
Chol
(mg)
Carbs
(g)
Fiber
(g)
Protein
(g)
Vit-A
(IU)
Calcium
(mg)
Vit-C
(mg)
Iron
(mg)
Homemade Lasagna 305 6.52 617.71 5.86 11.41 0.00 54.55 28.42 6.38 24.11 *649.00 *231.27 *10.48 *1.72
Whole Wheat Garlic Bread 119 1.60 171.08 1.50 3.07 *0.00 4.95 19.64 2.01 3.68 79.68 23.22 3.15 0.60
Roasted Zucchini & Rainbow Peppers 23 0.21 98.03 *1.24 1.32 *0.00 0.00 2.76 0.70 0.80 133.86 12.97 36.44 0.41
Salad Bar Vegetable 53 0.02 99.60 *2.81 0.08 *0.00 *0.00 10.72 3.07 3.13 *5042.23 *47.68 *12.38 *1.27
Choice of Fruit 89 0.06 3.32 *9.23 0.25 0.00 0.00 23.12 3.24 *0.63 *88.29 *14.34 *12.40 *0.20
Milk, Skim, Hood, 8 oz. 80 0.00 125.00 12.00 0.00 0.00 5.00 13.00 0.00 8.00 10.00 30.00 4.00 0.00
Milk, 1%, Hood, 8. oz 110 1.50 125.00 12.00 2.50 0.00 15.00 13.00 0.00 8.00 10.00 30.00 10.00 0.00
Milk, Skim, Chocolate, Hood, 8 oz. 130 0.00 240.00 22.00 0.00 0.00 5.00 24.00 0.00 8.00 10.00 30.00 2.00 0.00
Salad Dressings *103 *1.50 *150.16 *1.66 *9.86 *0.01 *4.04 *2.36 *0.01 *0.36 *20.44 *7.23 *0.36 *0.24

Close Nutrients

*N/A* - denotes a nutrient that is either missing or incomplete for an individual ingredient
* - denotes combined nutrient totals with either missing or incomplete nutrient data

NOTICE: The data contained within this report and the Mosaic™ Menu Planning and Nutritional Analysis software should not be used for and does not provide menu planning for a child with a medical condition or food allergy. Ingredients and menu items are subject to change or substitution without notice. Please consult a medical professional for assistance in planning or treating medical conditions.

Allergens

Friday, February 14, 2020

Recipes Allergens
Whole Wheat Garlic Bread Soy, Wheat
Milk, Skim, Hood, 8 oz. Egg, Milk
Milk, 1%, Hood, 8. oz Egg, Milk
Milk, Skim, Chocolate, Hood, 8 oz. Egg, Milk
Salad Dressings Egg, Fish, Milk

Close Allergens


NOTICE: The data contained within this report and the Mosaic™ Menu Planning and Nutritional Analysis software should not be used for and does not provide menu planning for a child with a medical condition or food allergy. Ingredients and menu items are subject to change or substitution without notice. Please consult a medical professional for assistance in planning or treating medical conditions.

Nutrients

Monday, February 17, 2020

Recipes Calories
(kcal)
Sat Fat
(g)
Sodium
(mg)
Sugars
(g)
Total Fat
(g)
Trans Fat
(g)
Chol
(mg)
Carbs
(g)
Fiber
(g)
Protein
(g)
Vit-A
(IU)
Calcium
(mg)
Vit-C
(mg)
Iron
(mg)
Meat Sauce 290 5.89 623.70 *7.70 20.78 *0.00 *58.32 12.27 0.21 16.64 *725.92 75.38 20.55 2.81
Marinara Sauce 73 0.00 535.24 7.26 2.72 0.00 0.00 10.89 0.00 1.81 680.39 36.29 19.05 0.98
Whole Grain Spaghetti Noodles 202 0.00 0.00 2.02 1.01 0.00 0.00 41.51 2.02 7.09 0.00 0.00 0.00 1.82
Whole Wheat Garlic Bread 119 1.60 171.08 1.50 3.07 *0.00 4.95 19.64 2.01 3.68 79.68 23.22 3.15 0.60
Strawberry Spinach Salad 127 1.25 56.20 *3.38 10.00 *0.00 0.00 7.34 2.86 3.60 2231.06 36.39 14.03 1.52
Salad Bar Vegetable 53 0.02 99.60 *2.81 0.08 *0.00 *0.00 10.72 3.07 3.13 *5042.23 *47.68 *12.38 *1.27
Choice of Fruit 89 0.06 3.32 *9.23 0.25 0.00 0.00 23.12 3.24 *0.63 *88.29 *14.34 *12.40 *0.20
Milk, Skim, Hood, 8 oz. 80 0.00 125.00 12.00 0.00 0.00 5.00 13.00 0.00 8.00 10.00 30.00 4.00 0.00
Milk, 1%, Hood, 8. oz 110 1.50 125.00 12.00 2.50 0.00 15.00 13.00 0.00 8.00 10.00 30.00 10.00 0.00
Milk, Skim, Chocolate, Hood, 8 oz. 130 0.00 240.00 22.00 0.00 0.00 5.00 24.00 0.00 8.00 10.00 30.00 2.00 0.00
Parmesan Cheese 25 1.46 3.64 0.00 2.18 0.00 3.64 0.00 0.00 1.82 109.13 29.10 1.31 0.00
Salad Dressings *103 *1.50 *150.16 *1.66 *9.86 *0.01 *4.04 *2.36 *0.01 *0.36 *20.44 *7.23 *0.36 *0.24

Close Nutrients

*N/A* - denotes a nutrient that is either missing or incomplete for an individual ingredient
* - denotes combined nutrient totals with either missing or incomplete nutrient data

NOTICE: The data contained within this report and the Mosaic™ Menu Planning and Nutritional Analysis software should not be used for and does not provide menu planning for a child with a medical condition or food allergy. Ingredients and menu items are subject to change or substitution without notice. Please consult a medical professional for assistance in planning or treating medical conditions.

Allergens

Monday, February 17, 2020

Recipes Allergens
Whole Grain Spaghetti Noodles Egg, Wheat
Whole Wheat Garlic Bread Soy, Wheat
Strawberry Spinach Salad Egg, Milk, Soy, TreeNut, Wheat
Milk, Skim, Hood, 8 oz. Egg, Milk
Milk, 1%, Hood, 8. oz Egg, Milk
Milk, Skim, Chocolate, Hood, 8 oz. Egg, Milk
Parmesan Cheese Milk
Salad Dressings Egg, Fish, Milk

Close Allergens


NOTICE: The data contained within this report and the Mosaic™ Menu Planning and Nutritional Analysis software should not be used for and does not provide menu planning for a child with a medical condition or food allergy. Ingredients and menu items are subject to change or substitution without notice. Please consult a medical professional for assistance in planning or treating medical conditions.

Nutrients

Tuesday, February 18, 2020

Recipes Calories
(kcal)
Sat Fat
(g)
Sodium
(mg)
Sugars
(g)
Total Fat
(g)
Trans Fat
(g)
Chol
(mg)
Carbs
(g)
Fiber
(g)
Protein
(g)
Vit-A
(IU)
Calcium
(mg)
Vit-C
(mg)
Iron
(mg)
Chicken Soft Taco 219 2.05 986.66 *2.17 4.86 *0.00 *55.38 23.51 2.70 20.50 607.63 112.44 0.18 3.72
Black Bean Soft Taco 271 1.50 454.37 4.05 3.00 *0.00 *0.00 48.44 8.67 12.34 38.10 206.72 1.83 2.92
Cherry Tomato & Corn Salad 47 0.18 37.92 *0.70 1.31 *0.00 *0.00 8.50 1.45 1.54 *791.55 *9.14 *8.64 *0.24
Taco Toppings Bar with Black Beans 241 6.42 394.24 3.51 9.89 0.03 27.36 23.83 5.76 14.58 2602.15 294.04 6.46 1.73
Choice of Fruit 89 0.06 3.32 *9.23 0.25 0.00 0.00 23.12 3.24 *0.63 *88.29 *14.34 *12.40 *0.20
Milk, Skim, Hood, 8 oz. 80 0.00 125.00 12.00 0.00 0.00 5.00 13.00 0.00 8.00 10.00 30.00 4.00 0.00
Milk, 1%, Hood, 8. oz 110 1.50 125.00 12.00 2.50 0.00 15.00 13.00 0.00 8.00 10.00 30.00 10.00 0.00
Milk, Skim, Chocolate, Hood, 8 oz. 130 0.00 240.00 22.00 0.00 0.00 5.00 24.00 0.00 8.00 10.00 30.00 2.00 0.00
Salad Bar Vegetable 53 0.02 99.60 *2.81 0.08 *0.00 *0.00 10.72 3.07 3.13 *5042.23 *47.68 *12.38 *1.27
Salad Dressings *103 *1.50 *150.16 *1.66 *9.86 *0.01 *4.04 *2.36 *0.01 *0.36 *20.44 *7.23 *0.36 *0.24

Close Nutrients

*N/A* - denotes a nutrient that is either missing or incomplete for an individual ingredient
* - denotes combined nutrient totals with either missing or incomplete nutrient data

NOTICE: The data contained within this report and the Mosaic™ Menu Planning and Nutritional Analysis software should not be used for and does not provide menu planning for a child with a medical condition or food allergy. Ingredients and menu items are subject to change or substitution without notice. Please consult a medical professional for assistance in planning or treating medical conditions.

Allergens

Tuesday, February 18, 2020

Recipes Allergens
Chicken Soft Taco Wheat
Black Bean Soft Taco Wheat
Taco Toppings Bar with Black Beans Milk
Milk, Skim, Hood, 8 oz. Egg, Milk
Milk, 1%, Hood, 8. oz Egg, Milk
Milk, Skim, Chocolate, Hood, 8 oz. Egg, Milk
Salad Dressings Egg, Fish, Milk

Close Allergens


NOTICE: The data contained within this report and the Mosaic™ Menu Planning and Nutritional Analysis software should not be used for and does not provide menu planning for a child with a medical condition or food allergy. Ingredients and menu items are subject to change or substitution without notice. Please consult a medical professional for assistance in planning or treating medical conditions.

Nutrients

Wednesday, February 19, 2020

Recipes Calories
(kcal)
Sat Fat
(g)
Sodium
(mg)
Sugars
(g)
Total Fat
(g)
Trans Fat
(g)
Chol
(mg)
Carbs
(g)
Fiber
(g)
Protein
(g)
Vit-A
(IU)
Calcium
(mg)
Vit-C
(mg)
Iron
(mg)
Whole Grain French Toast 360 1.50 390.00 18.00 10.50 0.00 15.00 57.00 3.00 9.00 0.00 0.00 0.00 6.00
Maple Apple French Toast Bake 150 0.17 349.06 *10.91 1.03 *0.00 1.27 31.10 3.47 7.38 27.69 37.58 1.32 1.34
Sausage Links 100 3.00 170.00 0.00 7.00 0.00 25.00 1.00 0.00 7.00 0.00 0.00 0.00 0.36
Crispy Home Fries 220 0.31 362.14 *0.51 5.90 *0.00 0.00 38.71 4.24 4.21 4.92 6.19 8.27 1.50
Salad Bar Vegetable 53 0.02 99.60 *2.81 0.08 *0.00 *0.00 10.72 3.07 3.13 *5042.23 *47.68 *12.38 *1.27
Chilled Fruit Soup 56 0.00 19.49 9.29 0.00 0.00 1.50 12.08 0.70 1.70 241.88 41.32 15.55 0.14
Choice of Fruit 89 0.06 3.32 *9.23 0.25 0.00 0.00 23.12 3.24 *0.63 *88.29 *14.34 *12.40 *0.20
Milk, Skim, Hood, 8 oz. 80 0.00 125.00 12.00 0.00 0.00 5.00 13.00 0.00 8.00 10.00 30.00 4.00 0.00
Milk, 1%, Hood, 8. oz 110 1.50 125.00 12.00 2.50 0.00 15.00 13.00 0.00 8.00 10.00 30.00 10.00 0.00
Milk, Skim, Chocolate, Hood, 8 oz. 130 0.00 240.00 22.00 0.00 0.00 5.00 24.00 0.00 8.00 10.00 30.00 2.00 0.00
Condiments 30 0.21 192.86 2.07 1.64 0.00 0.71 2.43 0.00 0.00 21.43 0.00 0.51 0.00
Salad Dressings *103 *1.50 *150.16 *1.66 *9.86 *0.01 *4.04 *2.36 *0.01 *0.36 *20.44 *7.23 *0.36 *0.24

Close Nutrients

*N/A* - denotes a nutrient that is either missing or incomplete for an individual ingredient
* - denotes combined nutrient totals with either missing or incomplete nutrient data

NOTICE: The data contained within this report and the Mosaic™ Menu Planning and Nutritional Analysis software should not be used for and does not provide menu planning for a child with a medical condition or food allergy. Ingredients and menu items are subject to change or substitution without notice. Please consult a medical professional for assistance in planning or treating medical conditions.

Allergens

Wednesday, February 19, 2020

Recipes Allergens
Whole Grain French Toast Egg, Milk, Soy, Wheat
Maple Apple French Toast Bake Milk
Chilled Fruit Soup Milk
Milk, Skim, Hood, 8 oz. Egg, Milk
Milk, 1%, Hood, 8. oz Egg, Milk
Milk, Skim, Chocolate, Hood, 8 oz. Egg, Milk
Condiments Egg
Salad Dressings Egg, Fish, Milk

Close Allergens


NOTICE: The data contained within this report and the Mosaic™ Menu Planning and Nutritional Analysis software should not be used for and does not provide menu planning for a child with a medical condition or food allergy. Ingredients and menu items are subject to change or substitution without notice. Please consult a medical professional for assistance in planning or treating medical conditions.

Nutrients

Thursday, February 20, 2020

Recipes Calories
(kcal)
Sat Fat
(g)
Sodium
(mg)
Sugars
(g)
Total Fat
(g)
Trans Fat
(g)
Chol
(mg)
Carbs
(g)
Fiber
(g)
Protein
(g)
Vit-A
(IU)
Calcium
(mg)
Vit-C
(mg)
Iron
(mg)
Fresh Baked Pizza on Wheat Crust 366 8.02 639.91 5.82 14.63 0.00 35.12 37.36 3.77 22.26 *654.37 *209.45 *5.67 *8.97
Caesar Salad 172 2.66 286.41 1.04 11.62 *0.05 *10.65 11.18 1.24 4.90 5247.60 60.10 4.24 1.37
Salad Bar Vegetable 53 0.02 99.60 *2.81 0.08 *0.00 *0.00 10.72 3.07 3.13 *5042.23 *47.68 *12.38 *1.27
Choice of Fruit 89 0.06 3.32 *9.23 0.25 0.00 0.00 23.12 3.24 *0.63 *88.29 *14.34 *12.40 *0.20
Milk, Skim, Hood, 8 oz. 80 0.00 125.00 12.00 0.00 0.00 5.00 13.00 0.00 8.00 10.00 30.00 4.00 0.00
Milk, 1%, Hood, 8. oz 110 1.50 125.00 12.00 2.50 0.00 15.00 13.00 0.00 8.00 10.00 30.00 10.00 0.00
Milk, Skim, Chocolate, Hood, 8 oz. 130 0.00 240.00 22.00 0.00 0.00 5.00 24.00 0.00 8.00 10.00 30.00 2.00 0.00
Salad Dressings *103 *1.50 *150.16 *1.66 *9.86 *0.01 *4.04 *2.36 *0.01 *0.36 *20.44 *7.23 *0.36 *0.24

Close Nutrients

*N/A* - denotes a nutrient that is either missing or incomplete for an individual ingredient
* - denotes combined nutrient totals with either missing or incomplete nutrient data

NOTICE: The data contained within this report and the Mosaic™ Menu Planning and Nutritional Analysis software should not be used for and does not provide menu planning for a child with a medical condition or food allergy. Ingredients and menu items are subject to change or substitution without notice. Please consult a medical professional for assistance in planning or treating medical conditions.

Allergens

Thursday, February 20, 2020

Recipes Allergens
Fresh Baked Pizza on Wheat Crust Milk, Wheat
Caesar Salad Egg, Fish, Milk
Milk, Skim, Hood, 8 oz. Egg, Milk
Milk, 1%, Hood, 8. oz Egg, Milk
Milk, Skim, Chocolate, Hood, 8 oz. Egg, Milk
Salad Dressings Egg, Fish, Milk

Close Allergens


NOTICE: The data contained within this report and the Mosaic™ Menu Planning and Nutritional Analysis software should not be used for and does not provide menu planning for a child with a medical condition or food allergy. Ingredients and menu items are subject to change or substitution without notice. Please consult a medical professional for assistance in planning or treating medical conditions.

Nutrients

Friday, February 21, 2020

Recipes Calories
(kcal)
Sat Fat
(g)
Sodium
(mg)
Sugars
(g)
Total Fat
(g)
Trans Fat
(g)
Chol
(mg)
Carbs
(g)
Fiber
(g)
Protein
(g)
Vit-A
(IU)
Calcium
(mg)
Vit-C
(mg)
Iron
(mg)
Chef's Choice Entree 256 2.50 1004.49 4.51 7.02 0.00 37.37 33.33 2.02 17.53 150.00 104.05 0.00 8.46
Chef's Choice Veggies 57 0.02 32.64 4.54 0.22 0.00 0.00 10.54 3.83 3.19 7045.80 28.53 6.26 1.02
Salad Bar Vegetable 53 0.02 99.60 *2.81 0.08 *0.00 *0.00 10.72 3.07 3.13 *5042.23 *47.68 *12.38 *1.27
Choice of Fruit 89 0.06 3.32 *9.23 0.25 0.00 0.00 23.12 3.24 *0.63 *88.29 *14.34 *12.40 *0.20
Milk, Skim, Hood, 8 oz. 80 0.00 125.00 12.00 0.00 0.00 5.00 13.00 0.00 8.00 10.00 30.00 4.00 0.00
Milk, 1%, Hood, 8. oz 110 1.50 125.00 12.00 2.50 0.00 15.00 13.00 0.00 8.00 10.00 30.00 10.00 0.00
Milk, Skim, Chocolate, Hood, 8 oz. 130 0.00 240.00 22.00 0.00 0.00 5.00 24.00 0.00 8.00 10.00 30.00 2.00 0.00
Condiments 30 0.21 192.86 2.07 1.64 0.00 0.71 2.43 0.00 0.00 21.43 0.00 0.51 0.00
Salad Dressings *103 *1.50 *150.16 *1.66 *9.86 *0.01 *4.04 *2.36 *0.01 *0.36 *20.44 *7.23 *0.36 *0.24

Close Nutrients

*N/A* - denotes a nutrient that is either missing or incomplete for an individual ingredient
* - denotes combined nutrient totals with either missing or incomplete nutrient data

NOTICE: The data contained within this report and the Mosaic™ Menu Planning and Nutritional Analysis software should not be used for and does not provide menu planning for a child with a medical condition or food allergy. Ingredients and menu items are subject to change or substitution without notice. Please consult a medical professional for assistance in planning or treating medical conditions.

Allergens

Friday, February 21, 2020

Recipes Allergens
Chef's Choice Entree Milk, Soy, Wheat
Milk, Skim, Hood, 8 oz. Egg, Milk
Milk, 1%, Hood, 8. oz Egg, Milk
Milk, Skim, Chocolate, Hood, 8 oz. Egg, Milk
Condiments Egg
Salad Dressings Egg, Fish, Milk

Close Allergens


NOTICE: The data contained within this report and the Mosaic™ Menu Planning and Nutritional Analysis software should not be used for and does not provide menu planning for a child with a medical condition or food allergy. Ingredients and menu items are subject to change or substitution without notice. Please consult a medical professional for assistance in planning or treating medical conditions.

Nutrients

Monday, February 24, 2020

Recipes Calories
(kcal)
Sat Fat
(g)
Sodium
(mg)
Sugars
(g)
Total Fat
(g)
Trans Fat
(g)
Chol
(mg)
Carbs
(g)
Fiber
(g)
Protein
(g)
Vit-A
(IU)
Calcium
(mg)
Vit-C
(mg)
Iron
(mg)
Winter Break - No School *N/A* *N/A* *N/A* *N/A* *N/A* *N/A* *N/A* *N/A* *N/A* *N/A* *N/A* *N/A* *N/A* *N/A*

Close Nutrients

*N/A* - denotes a nutrient that is either missing or incomplete for an individual ingredient
* - denotes combined nutrient totals with either missing or incomplete nutrient data

NOTICE: The data contained within this report and the Mosaic™ Menu Planning and Nutritional Analysis software should not be used for and does not provide menu planning for a child with a medical condition or food allergy. Ingredients and menu items are subject to change or substitution without notice. Please consult a medical professional for assistance in planning or treating medical conditions.

Allergens

Monday, February 24, 2020

Recipes Allergens

There have not been any allergens associated with the menu items being served today.

Close Allergens


NOTICE: The data contained within this report and the Mosaic™ Menu Planning and Nutritional Analysis software should not be used for and does not provide menu planning for a child with a medical condition or food allergy. Ingredients and menu items are subject to change or substitution without notice. Please consult a medical professional for assistance in planning or treating medical conditions.

Nutrients

Tuesday, February 25, 2020

Recipes Calories
(kcal)
Sat Fat
(g)
Sodium
(mg)
Sugars
(g)
Total Fat
(g)
Trans Fat
(g)
Chol
(mg)
Carbs
(g)
Fiber
(g)
Protein
(g)
Vit-A
(IU)
Calcium
(mg)
Vit-C
(mg)
Iron
(mg)
Winter Break - No School *N/A* *N/A* *N/A* *N/A* *N/A* *N/A* *N/A* *N/A* *N/A* *N/A* *N/A* *N/A* *N/A* *N/A*

Close Nutrients

*N/A* - denotes a nutrient that is either missing or incomplete for an individual ingredient
* - denotes combined nutrient totals with either missing or incomplete nutrient data

NOTICE: The data contained within this report and the Mosaic™ Menu Planning and Nutritional Analysis software should not be used for and does not provide menu planning for a child with a medical condition or food allergy. Ingredients and menu items are subject to change or substitution without notice. Please consult a medical professional for assistance in planning or treating medical conditions.

Allergens

Tuesday, February 25, 2020

Recipes Allergens

There have not been any allergens associated with the menu items being served today.

Close Allergens


NOTICE: The data contained within this report and the Mosaic™ Menu Planning and Nutritional Analysis software should not be used for and does not provide menu planning for a child with a medical condition or food allergy. Ingredients and menu items are subject to change or substitution without notice. Please consult a medical professional for assistance in planning or treating medical conditions.

Nutrients

Wednesday, February 26, 2020

Recipes Calories
(kcal)
Sat Fat
(g)
Sodium
(mg)
Sugars
(g)
Total Fat
(g)
Trans Fat
(g)
Chol
(mg)
Carbs
(g)
Fiber
(g)
Protein
(g)
Vit-A
(IU)
Calcium
(mg)
Vit-C
(mg)
Iron
(mg)
Winter Break - No School *N/A* *N/A* *N/A* *N/A* *N/A* *N/A* *N/A* *N/A* *N/A* *N/A* *N/A* *N/A* *N/A* *N/A*

Close Nutrients

*N/A* - denotes a nutrient that is either missing or incomplete for an individual ingredient
* - denotes combined nutrient totals with either missing or incomplete nutrient data

NOTICE: The data contained within this report and the Mosaic™ Menu Planning and Nutritional Analysis software should not be used for and does not provide menu planning for a child with a medical condition or food allergy. Ingredients and menu items are subject to change or substitution without notice. Please consult a medical professional for assistance in planning or treating medical conditions.

Allergens

Wednesday, February 26, 2020

Recipes Allergens

There have not been any allergens associated with the menu items being served today.

Close Allergens


NOTICE: The data contained within this report and the Mosaic™ Menu Planning and Nutritional Analysis software should not be used for and does not provide menu planning for a child with a medical condition or food allergy. Ingredients and menu items are subject to change or substitution without notice. Please consult a medical professional for assistance in planning or treating medical conditions.

Nutrients

Thursday, February 27, 2020

Recipes Calories
(kcal)
Sat Fat
(g)
Sodium
(mg)
Sugars
(g)
Total Fat
(g)
Trans Fat
(g)
Chol
(mg)
Carbs
(g)
Fiber
(g)
Protein
(g)
Vit-A
(IU)
Calcium
(mg)
Vit-C
(mg)
Iron
(mg)
Winter Break - No School *N/A* *N/A* *N/A* *N/A* *N/A* *N/A* *N/A* *N/A* *N/A* *N/A* *N/A* *N/A* *N/A* *N/A*

Close Nutrients

*N/A* - denotes a nutrient that is either missing or incomplete for an individual ingredient
* - denotes combined nutrient totals with either missing or incomplete nutrient data

NOTICE: The data contained within this report and the Mosaic™ Menu Planning and Nutritional Analysis software should not be used for and does not provide menu planning for a child with a medical condition or food allergy. Ingredients and menu items are subject to change or substitution without notice. Please consult a medical professional for assistance in planning or treating medical conditions.

Allergens

Thursday, February 27, 2020

Recipes Allergens

There have not been any allergens associated with the menu items being served today.

Close Allergens


NOTICE: The data contained within this report and the Mosaic™ Menu Planning and Nutritional Analysis software should not be used for and does not provide menu planning for a child with a medical condition or food allergy. Ingredients and menu items are subject to change or substitution without notice. Please consult a medical professional for assistance in planning or treating medical conditions.

Nutrients

Friday, February 28, 2020

Recipes Calories
(kcal)
Sat Fat
(g)
Sodium
(mg)
Sugars
(g)
Total Fat
(g)
Trans Fat
(g)
Chol
(mg)
Carbs
(g)
Fiber
(g)
Protein
(g)
Vit-A
(IU)
Calcium
(mg)
Vit-C
(mg)
Iron
(mg)
Harvest of the Month *N/A* *N/A* *N/A* *N/A* *N/A* *N/A* *N/A* *N/A* *N/A* *N/A* *N/A* *N/A* *N/A* *N/A*
Dried Beans *N/A* *N/A* *N/A* *N/A* *N/A* *N/A* *N/A* *N/A* *N/A* *N/A* *N/A* *N/A* *N/A* *N/A*
Eat More Beans! *N/A* *N/A* *N/A* *N/A* *N/A* *N/A* *N/A* *N/A* *N/A* *N/A* *N/A* *N/A* *N/A* *N/A*

Close Nutrients

*N/A* - denotes a nutrient that is either missing or incomplete for an individual ingredient
* - denotes combined nutrient totals with either missing or incomplete nutrient data

NOTICE: The data contained within this report and the Mosaic™ Menu Planning and Nutritional Analysis software should not be used for and does not provide menu planning for a child with a medical condition or food allergy. Ingredients and menu items are subject to change or substitution without notice. Please consult a medical professional for assistance in planning or treating medical conditions.

Allergens

Friday, February 28, 2020

Recipes Allergens

There have not been any allergens associated with the menu items being served today.

Close Allergens


NOTICE: The data contained within this report and the Mosaic™ Menu Planning and Nutritional Analysis software should not be used for and does not provide menu planning for a child with a medical condition or food allergy. Ingredients and menu items are subject to change or substitution without notice. Please consult a medical professional for assistance in planning or treating medical conditions.